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RISING DEMAND FROM INFANT FORMULA MANUFACTURERS TO INFLUENCE WHEY PROTEIN POWDER MARKET GLOBALLY The whey protein is a component of milk coproduced during cheese making and casein manufacturing in the dairy industry. Whey protein contains all essential amino acids and is considered a complete protein. It is low in lactose content and promotes weight loss […]
HEALTH BENEFITS OF CONSUMING MILLETS TO INFLUENCE MILLETS MARKET GLOBALLY Millets are small-seeded grasses widely grown across the world as cereal crops or grains for fodder and human food. Various types of millet crops such as sorghum, finger millet, pearl millet, barnyard millet, proso millet, and little millet are grown across the globe. These crops […]
AVAILABILITY OF DIFFERENT VARIETIES AND TASTE OF DAIRY FLAVORS INFLUENCE THIS MARKET GLOBALLY Dairy flavors are processed from different types of dairy products like milk, cheese, yogurt, butter, and cream. The organoleptic properties of dairy products, together with the image that they have among the consumers of being healthy, makes these products one of an […]
USE OF GOOD-QUALITY RAW MATERIALS WITH GROWING CLEAN LABEL TRENDIN FLUENCESTHE BISCUITS MARKET GLOBALLY Biscuit is a small bread made from a mixture of flour, sugar or salt, butter or vegetable shortening, and baking powder as a leavening agent. There are a variety of biscuits available in the market, such as sweet biscuits, savory biscuits, […]
HEALTH BENEFITS ASSOCIATED WITH PROANTHOCYANIDINS (PAC) IS ANTICIPATED TO BOOST MARKET GROWTH Proanthocyanidins (PACs) are a class of biologically active flavonoids found throughout the plant kingdom and are one of the most potent antioxidants in nature. Typically concentrated in the bark of trees and in the outer shells of fruits and seeds, Proanthocyanidins serve to […]
THE HEALTH BENEFITS FROM THE TEA EXTRACT IS MAKING THE CONSUMERS MORE INQUISITIVE ABOUT THE TEA EXTRACT MARKET Tea extracts are defined as the concentrated form of tea and is extracted from black tea, green tea, and oolong tea, among others. Tea extracts such as green tea is rich in antioxidants and helps reducing heart […]
Rising Application of Wheat Protein in Several End-User Industries is Fueling the Market Growth Wheat proteins are defined as plant-based proteins which are mainly extracted by processing wheat using different enzymes. These proteins are a type of insoluble functional protein which possesses unique visco-elastic characteristics and offer elasticity and extensibility to the product. They are […]
RISING AWERNESS AMOUNG CONSUMERS ABOUT HEALTH BENEFITS OF GREEN IS ANTICIPATED TO BOOST MARKET GROWTH Consumers in developed and developing regions have become more aware of their health these days. Green tea is made from leaves and buds of Camellia sinensis, and it does not involve the process of withering and oxidation. The consumption of […]
THE GROWING DEMAND OF FUNCTIONAL FOODS AMONG THE CONSUMER IS DRIVING THE GOAT MILK MARKET Goats’ milk is very nutritious, and contains vital minerals. It also contains vitamins, and higher amounts of potassium, iron and vitamin A than cows’ milk. Goat milk is very healthful, has a protein composition similar to human breast milk and […]