Aquaculture is the process of breeding and harvesting of aquatic animals such as finfish, crustaceans, and mollusks, as well as aquatic plants such as algae, in freshwater, seawater, brackish water, and inland saline water. According to Food and Agriculture Organization (FAO), the global aquaculture production in 2018 accounted for 114.5 million tons out of which 82.1 […]