Si prevede che il mercato degli ingredienti probiotici crescerà da 3.493,42 milioni di dollari nel 2021 a 6.060,51 milioni di dollari entro il 2028; si prevede che crescerà a un CAGR dell’8,2% dal 2022 al 2028.
I probiotici sono microrganismi vivi che forniscono benefici per la salute quando consumati, generalmente migliorando o ripristinando la flora intestinale. I probiotici sono considerati generalmente sicuri da consumare. I probiotici svolgono un ruolo significativo nell’assistenza sanitaria preventiva poiché prevengono l’insorgenza di malattie rafforzando il sistema immunitario. Pertanto, si prevede che la crescente consapevolezza in materia di assistenza sanitaria preventiva stimolerà la crescita del mercato nel periodo di previsione.
L’Asia Pacifico ha detenuto la quota di mercato maggiore degli ingredienti probiotici nel 2021, mentre si prevede che altre regioni in via di sviluppo, come il Medio Oriente e l’Africa, cresceranno in modo significativo nel periodo di previsione. La crescita del mercato è attribuita alla crescente domanda di alimenti e bevande funzionali come yogurt probiotico da bere e yogurt bianco e alla crescente influenza della cultura occidentale sulla popolazione giovane della regione. Inoltre, i produttori di probiotici stanno espandendo le loro attività in tutta l’Asia del Pacifico grazie alla presenza di una potenziale base di clienti, di manodopera a basso costo e di impianti di produzione adeguati. Aziende come Probi e Bio-k+ (Kerry) operano attivamente nella regione; Si prevede che ciò guiderà il mercato degli ingredienti probiotici nell’Asia del Pacifico nei prossimi anni.
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Mercato degli ingredienti probiotici: approfondimenti strategici
CAGR (2021 - 2028)8,2%- Dimensione del mercato nel 2021:
3,49 miliardi di dollari - Dimensione del mercato nel 2028:
6,06 miliardi di dollari
Dinamiche di mercato
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Giocatori chiave
- ADM
- Novozymes A/S
- Chr. Hansen Holding A/S
- Kerry Group Plc.
- Lallemand Inc.
- IFF Nutrizione e Bisoscienze
- AngelYeast Co., Ltd.
- Probiotici SpA
- Adisseo
Panoramica regionale
- Nord America
- Europa
- Asia-Pacifico
- America meridionale e centrale
- Medio Oriente e Africa
Segmentazione del mercato
Tipo- Lattobacilli
- Bifidobatterio
- Altri
Applicazione- Alimenti e bevande funzionali
- Prodotti farmaceutici e nutraceutici
- Cibo per animali
- Altri
- Il PDF di esempio mostra la struttura del contenuto e la natura delle informazioni con analisi qualitative e quantitative.
Impatto della pandemia COVID-19 sul mercato Ingredienti probiotici
La pandemia di COVID-19 ha comportato sfide senza precedenti per molti settori all’inizio del 2020. Blocchi, restrizioni alle frontiere, divieti di viaggio, interruzione della produzione e altre misure di sicurezza adottate dai governi secondo le linee guida dell’OMS e dei ministeri della sanità nazionali hanno ostacolato le operazioni di produzione. Tuttavia, l’epidemia di COVID-19 ha avuto un impatto positivo sul mercato poiché i consumatori sono sempre più alla ricerca di alternative naturali e più sicure per mantenersi in salute e rafforzare il proprio sistema immunitario. La domanda di integratori alimentari è aumentata notevolmente durante i primi mesi della pandemia. Inoltre, restando a casa a causa dei mandati del governo, le persone si sono concentrate sulla propria salute e forma fisica, il che ha stimolato la domanda di probiotici durante la pandemia.
Approfondimenti di mercato
Crescente domanda di alimenti e bevande arricchiti con probiotici
I consumatori stanno diventando più attenti alla salute e prestano maggiore attenzione al proprio stile di vita e alla propria dieta, determinando un boom della domanda di alimenti e bevande arricchiti con probiotici in tutto il mondo. Per soddisfare la domanda dei consumatori, i produttori alimentari stanno sviluppando vari nuovi prodotti con istruzioni e immagini in risposta all'attuale tendenza a un'alimentazione sana. Ad esempio, Yakult Honsha, un’azienda giapponese, lanciò nel 1955 una bevanda a base di latte probiotico, che fu respinta da diversi esperti del settore; tuttavia, attualmente, è il marchio lattiero-caseario probiotico più grande al mondo, presente nell'Asia del Pacifico, in Europa e nel Nord America, e sta guidando la crescita del mercato.
Approfondimenti basati sul tipo
In base alla tipologia, il mercato degli ingredienti probiotici è segmentato in Lactobacillus, Bifidobacterium e Altri. Si prevede che il segmento Lactobacillus registrerà la quota maggiore durante il periodo di previsione. È considerato uno dei batteri più sicuri da utilizzare come probiotici. Il lactobacillus è un tipo di batterio che trova applicazione principalmente negli alimenti fermentati come kefir, crauti e yogurt. I ceppi di Lactobacillus sono utili alle persone perché possono ridurre i disturbi intestinali umani, il che dovrebbe aumentarne la domanda. La crescita del segmento dei lattobacilli è guidata dalla crescente applicazione dei probiotici negli alimenti, in particolare nei prodotti lattiero-caseari, che alimentano la crescita del mercato.
Approfondimenti basati sulle applicazioni
In base all’applicazione, il mercato degli ingredienti probiotici è segmentato in alimenti e bevande funzionali, prodotti farmaceutici e nutraceutici, mangimi per animali e altri. Si prevede che il segmento farmaceutico e nutraceutico registrerà il CAGR più elevato del mercato durante il periodo di previsione. La crescente domanda di farmaci preventivi, il crescente numero di disturbi digestivi tra gli anziani e la mancanza di una dieta equilibrata probabilmente aumenteranno la domanda di prodotti nel settore degli integratori alimentari. I consumatori preferiscono sempre più integratori alimentari a base di probiotici a causa della crescente adozione di diete non salutari.
I principali attori che operano nel mercato degli ingredienti probiotici sono ADM; Novozymes A/S; Chr. Hansen Holding A/S; Kerry; Lallemand Inc.; IFF Nutrizione e bioscienze; AngelYeast Co., Ltd.; Probiotici SpA; Adisseo; e Probi. Questi attori sono impegnati nello sviluppo di prodotti con rischi per la salute ridotti per soddisfare le tendenze emergenti dei consumatori e rispettare i quadri normativi. Sono coinvolti in fusioni e acquisizioni, espansioni aziendali e partnership per espandere la propria quota di mercato.
Ambito del rapporto sul mercato Ingredienti probiotici
| Attributo del rapporto | Dettagli |
|---|---|
| Dimensioni del mercato nel 2021 | 3,49 miliardi di dollari |
| Dimensioni del mercato entro il 2028 | 6,06 miliardi di dollari |
| CAGR globale (2021-2028) | 8,2% |
| Dati storici | 2019-2020 |
| Periodo di previsione | 2022-2028 |
| Segmenti coperti | Per tipo
|
| Regioni e paesi coperti | Nord America
|
| Leader di mercato e profili aziendali chiave |
|
- Il PDF di esempio mostra la struttura del contenuto e la natura delle informazioni con analisi qualitative e quantitative.
Segnala Spotlight
- Tendenze industriali progressive nel mercato degli ingredienti probiotici per aiutare i giocatori a sviluppare strategie efficaci a lungo termine
- Strategie di crescita aziendale adottate per garantire la crescita nei mercati sviluppati e in via di sviluppo
- Analisi quantitativa del mercato degli ingredienti probiotici dal 2022 al 2028
- Stima della domanda globale di probiotici
- Analisi delle Cinque Forze di Porter per illustrare l'efficacia di acquirenti e fornitori che operano nel settore
- Sviluppi recenti per comprendere lo scenario del mercato competitivo
- Tendenze e prospettive di mercato e fattori che governano la crescita del mercato degli ingredienti probiotici
- Assistenza nel processo decisionale evidenziando le strategie di mercato che sostengono l'interesse commerciale, portando alla crescita del mercato
- Dimensioni del mercato degli ingredienti probiotici nei vari nodi
- Panoramica dettagliata e segmentazione del mercato e delle dinamiche del settore dei probiotici
- Dimensioni della crescita in varie regioni con promettenti opportunità di crescita
- Historical Analysis (2 Years), Base Year, Forecast (7 Years) with CAGR
- PEST and SWOT Analysis
- Market Size Value / Volume - Global, Regional, Country
- Industry and Competitive Landscape
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Report Coverage
Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends
Segment Covered
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to segments covered.
Regional Scope
North America, Europe, Asia Pacific, Middle East & Africa, South & Central America
Country Scope
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to country scope.
Frequently Asked Questions
The increasing consumer focus in preventive health driving global probiotic ingredients market. Over the past few years, the awareness regarding health and nutrition has increased significantly. Because of hectic work schedules and extended working hours, people cannot concentrate on their daily diet, health, and fitness, thereby leading to various health issues such as obesity, diabetes, and digestive problems. Therefore, people increasingly focus on preventive health and prefer dietary supplements that offer enhanced health benefits without harmful effects. Thus, people are getting more aware of digestive health and prefer to consume probiotics. These dietary supplements improve digestion and nutrient absorption. Thus, the rising consumers focus on preventive health the demand for probiotic-infused dietary supplements that offer nutritional benefits also increased and is further driving the growth of the probiotic ingredients market.
Based on the application, pharmaceuticals and nutraceuticals segment is projected to grow at the fastest CAGR over the forecast period. Probiotic ingredients have demonstrated their high potential to treat various diseases, including neurodegenerative disorders, cancers, cardiovascular diseases, and inflammatory diseases. Probiotic ingredients are also effective against multidrug-resistant pathogens and help maintain a balanced gut microbiota ecosystem. The rising demand for preventive medicines, an increased number of digestive ailments among the elderly, and a lack of a balanced diet are likely to boost the product demand in the dietary supplement industry. Consumers increasingly prefer probiotics-based food supplements owing to the growing adoption of unhealthy diets. Moreover, the rising consumption of dietary supplements is boosting the demand for probiotic ingredients in the nutraceuticals industry.
The major players operating in the global probiotic ingredients market are ADM; Novozymes A/S; Chr. Hansen Holding A/S; Kerry; Lallemand Inc.; IFF Nutrition & Biosciences; AngelYeast Co., Ltd.; Probiotical S.p.A.; Adisseo; and Probi.
Declining use of anti-biotics in animal feed anticipated lucrative opportunities for the growth of probiotics market. Also, there is shift in consumers demand for safe food production. The use of probiotic ingredients as a possible alternative to antibiotics has received renewed interest due to the legislation prohibiting the use of sub-therapeutic amounts of antibiotics. Growing knowledge of the benefits of probiotics for animal health among pet owners, cattle farmers, and hobbyists is a huge opportunity for probiotics manufacturing companies. Also, development strategies by the key players are projected to open lucrative opportunities in the probiotic ingredients market over the forecast period.
Based on type, Lactobacillus segment have largest revenue because, Lactobacillus species are probiotics present in the digestive and urinary systems of humans, and they can be used to treat diarrhea and improve gut health. Lactobacillus is a type of good bacteria that helps the body break down food, absorb nutrients, and fight off disease-causing bacteria. It is considered one of the safest bacteria used as probiotics. Lactobacillus is a type of bacteria that primarily finds application in fermented foods such as kefir, sauerkraut, and yogurt. Lactobacillus strains are helpful to people because they can reduce human intestinal disorders, which is expected to boost its demand. The growth of the lactobacillus segment is driven by the rising application of probiotic ingredients in food, such as dairy products.
Asia Pacific accounted for the largest share of the global probiotic ingredients market. The market growth is attributed to increasing demand for functional food and beverages, especially drinkable probiotic yogurt and plain yogurt, coupled with the growing influence of western culture on the young population in the region. The region’s probiotics industry is rapidly advancing with the rising consumption of pharmaceuticals and nutraceuticals. In Asia Pacific, the demand for vitamins and dietary supplements increased during the COVID 19. For example, people have been looking after their health since the COVID 19 and seek immunity-boosting products such as vitamin C or ginseng. Moreover, the manufacturers of probiotic ingredients are expanding their operations across Asia Pacific owing to the presence of a potential customer base, cheap labor, and adequate manufacturing facilities. Companies such as Probi and Bio-k+ (Kerry) operate actively in the region; this is projected to drive the Asia Pacific probiotic ingredients market over the coming years.
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The List of Companies - Probiotic Ingredients Market
- ADM
- Novozymes A/S
- Chr. Hansen Holding A/S
- Kerry Group Plc.
- Lallemand Inc.
- IFF Nutrition & Bisosciences
- AngelYeast Co., Ltd.
- Probiotical S.p.A.
- Adisseo
- Probi
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Below is the breakup of our primary respondents by company, designation, and region:
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Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.
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