The agriculture microbial market was valued US$ 6,901.93 million in 2021 & it is estimated to grow at a CAGR of 14.8% from 2022 to 2028 says, The Insight Partners
Agricultural microbial refers to the microorganisms used in agriculture to enhance crop productivity and yield quality. Bacteria, fungi, and viruses are a few microbes. They can boost the growth of the plant by improving access to supplements. Many microbes help decompose organic matter and recycle agricultural waste material. Also, they offer phosphorus, nitrogen, and other nutrients and provide benefits, including heat and drought tolerance and resistance to insects and plant diseases.
In 2020, North America held the largest share of the global agriculture microbial market, and Asia Pacific is estimated to register the highest CAGR during the forecast period. North America is one of the most significant regions for the market due to increasing awareness about the benefits of using microbial in agriculture over synthetic chemicals. The use of synthetic chemicals becomes ineffective as they develop pest resistance and harm the crop production. Agriculture microbial are practical and quick to decompose even applied in small quantities, which leads to lower exposure and prevents the environmental problems created by synthetic chemicals.
Moreover, the rising environment-friendly and organic farming practices drive the growth of the microbial agriculture market. According to the United States Department of Agriculture’s (USDA) 2019 Organic Survey, in 2019 the US comprised 16,585 organic farms, which increased by 16.7% from 2016.
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Agriculture Microbial Market: Strategic Insights
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Agriculture Microbial Market: Strategic Insights
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Impact of COVID-19 Pandemic on Agriculture Microbial Market
Before COVID-19 pandemic, the agriculture microbial market was mainly driven by the rising adoption of organic farming and growing demand for sustainable agriculture. However, many industries faced unprecedented challenges due to the pandemic in 2020. The agriculture industry declined due to the shutdown of several manufacturing units and disruption in supply chain. However, in 2021, various economies restarted their operations as the governments announced relaxation in the previously imposed restrictions, which positively impacted the global marketplace. Moreover, manufacturers were permitted to operate at full capacity, which helped them overcome the demand and supply gap. Currently, the market situation is far better than earlier. Many nations are fully vaccinated, and agriculture microbial product manufacturers are focusing on increasing their production to boost their revenues.
The shortage of labor in the manufacturing units and the break of on-premises sales through distributors and retailers due to the subsequent lockdowns and the closure of stores restrained the agriculture microbial market. Despite witnessing a major hit due to the COVID-19 pandemic, several companies reported that the industry witnessed increasing demand for sustainable agriculture products by the end of 2020. However, owing to the growing shortage of agriculture products, various governments eased the restrictions on agriculture commodities to meet the demand for food.
Market Insights
Rise in Adoption of Organic Farming Drives Agriculture Microbial Market
Over the past years, organic farming has been adopted globally to achieve sustainability and lower the harmful impact on the environment. Reduced soil erosion, decreased nitrate leaching into groundwater and surface water, and recycled animal waste usage in farms are among the benefits of organic farming. Increased awareness about the benefits has surged the demand for organic agriculture practice. According to 2019 Organic Survey conducted by National Agricultural Statistic Service, in the US, there was 17% rise of certified organic farms between 2016 and 2019. According to the Food and Agriculture Organization (FAO) of the United Nation, in 2019, the organic agriculture was practiced in 187 countries, and around 72.3 million hectares of agriculture land was managed organically. Several governments in developing economies strongly emphasis on adopting organic farming. Agriculture microbial plays a vital role in organic farming for soil management as they cannot be replaced by synthetic components. Soil microbials, including bacteria, fungi, and virus, perform a fundamental function in soil, such as breaking down crop residues, cycling of crucial nutrients like nitrogen and carbon, and stimulating plant growth. Therefore, increased adoption of organic farming propels the demand for agriculture microbials owing to their benefits in organic farming.
Type Insights
Based on type, the agriculture microbial market is segmented into bacteria, fungi, virus, and others. The bacteria segment is expected to hold the largest market share and the highest CAGR during the forecast period. Fungi are one of the essential soil microbes for decomposing organic matter and recycling waste plant material. In addition, it performs essential functions related to water dynamics, nutrient cycling, and disease suppression. For instance, fungal hyphae bind physically with soil particles together, creating stable aggregates, which helps in increasing soil water holding capacity in plants and water infiltration.
Formulation Insights
Based on formulation, the agriculture microbial market is segmented into dry and liquid. The liquid segment is expected to hold a larger market share during the forecast period, whereas the dry segment is projected to register a higher CAGR from 2021 to 2028. The market for the liquid segment is growing owing to the ease of application. The liquid formulation of products is more convenient than the dry form of agriculture microbial as they can be directly used by drenches, sprays, and root dips. Also, they do not require additional procedures, such as mixing, which helps avoid spoilage and wastage of the product.
Function Insights
Based on function, the agriculture microbial market is bifurcated into crop protection and soil amendments. The crop protection segment accounted for a larger market share in 2020. Agriculture microbial can be used to protect roots, seeds, fruits, and other parts of crops. Crop protection products offer various advantages, including the increased production of smaller areas, protection of the environment, higher yield, and lower cost of food. These advantages have increased the adoption of crop protection products. Microbial pest control provides ecology safety and a significant amount of target specificity, owing to which pest management control programs are preferred.
Mode of Application Insights
Based on mode of application, the agriculture microbial market is segmented into foliar spray, soil treatment, seed treatment, and post-harvest. The foliar spray segment accounted for the largest market share in 2020. Nutrients applied through foliar spray are absorbed more rapidly than applied through other techniques. The use of foliar spray helps reduce labor and machinery costs, thereby minimizing crop production costs. These techniques act as a prompt correction treatment of deficiency and diseases in plants.
Crop Type Insights
Based on crop type, the agriculture microbial market is segmented into cereals and grains, oilseeds and pulses, fruits and vegetables, and others. The fruits and vegetables segment accounted for the largest market share in 2020. The market growth for the segment is attributed to the high remuneration factors associated with the crop and increased demand to provide essential nutrients effectively. Further, the increased demand for organic fruits and vegetables propels the need for agriculture microbials.
BASF SE; Bayer AG; Certis USA LLC; BioWorks; Novozymes A/S; Chr. Hansen Holding A/S.; Syngenta Group; Nufarm; Marrone Bio Innovations, Inc.; and Koppert B.V. are among the major players operating in the agriculture microbial market. These companies are emphasizing on new product launches and geographical expansions to meet the growing consumer demand worldwide. They have a widespread global presence, which provides them to serve a large set of customers from across the world and subsequently increases their market share. These market players focus heavily on new product launches and regional expansions to increase their product range in specialty portfolios.
Agriculture Microbial Market Regional Insights
The regional trends and factors influencing the Agriculture Microbial Market throughout the forecast period have been thoroughly explained by the analysts at Insight Partners. This section also discusses Agriculture Microbial Market segments and geography across North America, Europe, Asia Pacific, Middle East and Africa, and South and Central America.
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Agriculture Microbial Market Market Report Scope
| Report Attribute | Details |
|---|---|
| Market size in 2021 | US$ 6.9 Billion |
| Market Size by 2028 | US$ 18 Billion |
| Global CAGR (2021 - 2028) | 14.8% |
| Historical Data | 2019-2020 |
| Forecast period | 2022-2028 |
| Segments Covered |
By Type
|
| Regions and Countries Covered | North America
|
| Market leaders and key company profiles |
Market Players Density: Understanding Its Impact on Business Dynamics
The Agriculture Microbial Market market is growing rapidly, driven by increasing end-user demand due to factors such as evolving consumer preferences, technological advancements, and greater awareness of the product's benefits. As demand rises, businesses are expanding their offerings, innovating to meet consumer needs, and capitalizing on emerging trends, which further fuels market growth.
Market players density refers to the distribution of firms or companies operating within a particular market or industry. It indicates how many competitors (market players) are present in a given market space relative to its size or total market value.
Major Companies operating in the Agriculture Microbial Market are:
- BASF SE
- Bayer AG
- Certis USA LLC
- BioWorks
- Novozymes A/S
Disclaimer: The companies listed above are not ranked in any particular order.
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Report Spotlights
- Progressive industry trends in the agriculture microbial market to help companies develop effective long-term strategies
- Business growth strategies adopted by the agriculture microbial market players in developed and developing countries
- Quantitative analysis of the market from 2020 to 2028
- Estimation of global demand for workwear
- Porter’s Five Forces analysis to illustrate the efficacy of buyers and suppliers in the agriculture microbial market
- Recent developments to understand the competitive market scenario
- Market trends and outlook, as well as factors driving and restraining the growth of the agriculture microbial market
- Assistance in the decision-making process by highlighting market strategies that underpin commercial interest
- Size of the agriculture microbial market at various nodes
- A detailed overview and workwear industry dynamics
- Size of the agriculture microbial market in various regions with promising growth opportunities
- Historical Analysis (2 Years), Base Year, Forecast (7 Years) with CAGR
- PEST and SWOT Analysis
- Market Size Value / Volume - Global, Regional, Country
- Industry and Competitive Landscape
- Excel Dataset
Report Coverage
Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends
Segment Covered
Type, Formulation, Function, Mode of Application, and Crop Type
Regional Scope
North America, Europe, Asia Pacific, Middle East & Africa, South & Central America
Country Scope
Argentina, Australia, Brazil, Canada, China, France, Germany, India, Italy, Japan, Mexico, Russian Federation, Saudi Arabia, South Africa, South Korea, United Arab Emirates, United Kingdom, United States
Frequently Asked Questions
According to the United Nations, the world population is expected to reach 9.8 billion in 2050 and estimated that it will reach 11.2 billion in 2100. With increased population, the global agriculture has to double food production by 2050 and reduce the reliance on inorganic fertilizers and pesticides. Thus, growing population has surged the demand and concerns for food to feed the growing population. Additionally, in recent years the food insecurity has been moderate which has affected more than 30% world population. According to the Food and Agriculture Organization in the US, in 2020 between 720 and 811 people faced hunger globally. The prevalence of undernourishment had climbed to around 9.9% in 2020 from 8.4% in 2019. Growing food scarcity and increasing population has surged the demand for sustainable and environmentally friendly agricultural products. Agriculture microbials are aiding numerous practices such as soil improvement and crop protection. Adoption of agriculture microbials offers various benefits such as increased nutrient uptake, crop yield, and organic cultivation. Such benefits offered by agriculture microbials coupled with ever growing population has surged the demand for agriculture microbials.
Based on the crop type, fruits and vegetables segment is projected to grow at the fastest CAGR over the forecast period. The growth is attributed to the high remuneration factors associated with the crop and increased demand to provide essential nutrients effectively. Further, the demand for agriculture microbial fruits and vegetables has surged due to increased demand for organic fruits and vegetables. For instance, according to the Government of Canada, the certified organic fruits and vegetables cultivated area in Canada increased 8.2% to 19,506 hectares in 2020.
North America accounted for the largest share of the global workwear market. North America is one of the most significant regions for the agriculture microbial market due to increasing awareness about the benefits of using microbial in agriculture over synthetic chemicals. The use of synthetic chemicals becomes ineffective as they develop pest resistance and harm the production of the crop. Agriculture microbial are practical and are quick to decompose even applied in small quantities, which leads to lower exposure and prevents the environmental problems of synthetic chemicals.
Based on formulation, liquid segment mainly has the largest revenue share. The liquid formulation of products is more convenient than the dry form of agriculture microbial as they can be directly used as drenches, sprays, and root dips. Also, they do not require additional procedures such as mixing, which help to avoid spoilage and wastage of the product. In addition, some benefits of the liquid form of the products offered benefits such as improved crop response from accuracy and availability of nutrients, providing nutrients by the need of plants, and these products can be applied accurately and evenly right up to the field edge.
The major players operating in the global agriculture microbial market are BASF SE; Bayer AG; Certis USA LLC; BioWorks; Novozymes A/S; Chr. Hansen Holding A/S.; Syngenta Group; Nufarm; Marrone Bio Innovations, Inc.; and Koppert B.V.
Agriculture microbials are gaining popularity across the globe due to its various advantages offered for crop protection and soil amendments. Bacteria, fungi, virus, and amongst others are some of the common microbial used in agricultural products to improve crop protection and increase crop yield. This has resulted in research and development activities to study the strains of various microbials. Prominent players such as Bayer AG, Syngenta, BASF SE, and others are engaged in research and development activities in order to study and develop microbial strains. For instance, Bayer AG is engaged in studying and experimenting various microbial strains to improve the crop protection and improve the yield of crops in the field. Every year, researchers at Bayer AG screen more than 10,000 microbes in vitro to study and develop useful strains for agriculture use.
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The List of Companies - Agriculture Microbial Market
- BASF SE
- Bayer AG
- Certis USA LLC
- BioWorks
- Novozymes A/S
- Chr. Hansen Holding A/S.
- Syngenta Group
- Nufarm
- Marrone Bio Innovations, Inc.
- Koppert B.V.
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