Artisan Baked Products Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

MARKET OVERVIEW

Artisan baked goods are handcrafted, individually shaped, baked foods free from chemicals or additives. They are different from mass-produced, commercial varieties available in supermarkets or local stores in terms of quality. Artisan baked products are manufactured by skilled artisans using traditional baking process and are usually produced in small-scale bakeries and factories. Artisan baked goods include products such as breads and buns, cakes and pastries, biscuits and cookies, and others.

MARKET SCOPE

The "Global Artisan Baked Products Market Analysis to 2031" is a specialized and in-depth study of the food and beverage industry with a special focus on the global market trend analysis. The report aims to provide an overview of the artisan baked products market with detailed market segmentation by type, category, distribution channel, and geography. The report provides key statistics on the market status of the leading artisan baked products market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION

•   On the basis of type, the market is segmented into breads and buns, cakes and pastries, biscuits and cookies, and others
•   On the basis of category, the market is segmented into conventional and gluten-free.
•   On the basis of distribution channel, the market is segmented into supermarkets and hypermarkets, specialty stores, online retail, and others.

MARKET DYNAMICS
Drivers:

•   The market for artisan baked products has been driven by an increase in demand for on-the-go bakery, changing lifestyles of customers, and a shift in consumer demand for customized and handmade premium baked goods.
•   The significant rise of bakery industry in emerging economies is also expected to drive the market growth.
•   Moreover, increasingh popularity of gluten-free, non-GMO, and traditional bakery products is also driving the market growth.

REGIONAL FRAMEWORK

The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global market based on various segments. It also provides market size and forecast estimates from the year 2021 to 2031 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), the Middle East and Africa (MEA), and South America. The artisan baked products market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the artisan baked products market in these regions.

IMPACT OF COVID-19 ON ARTISAN BAKED PRODUCTS MARKET

COVID-19 first began in Wuhan (China) during December 2019 and since then it has spread at a fast pace across the globe. The US, India, Brazil, Russia, France, the UK, Turkey, Italy, and Spain are some of the worst affected countries in terms confirmed cases and reported deaths. The COVID-19 has been affecting economies and industries in various countries due to lockdowns, travel bans, and business shutdowns. Shutdown of various plants and factories has affected the global supply chains and negatively impacted the manufacturing, delivery schedules, and sales of products in global market. Few companies have already announced possible delays in product deliveries and slump in future sales of their products.

Artisan Baked Products Market Report Analysis

Artisan Baked Products Market

• 
  CAGR (2023 - 2031)

  XX%
• Market Size 2023
  US$ XX Million
• Market Size 2031
  US$ XX Million

Report Coverage

• Market size and forecast at global, regional, and country levels for all the key market segments covered under the scope

• Key future trends
• Detailed PEST/Porter’s Five Forces and SWOT analysis

• Industry landscape and competition analysis & recent developments
• Detailed company profiles

• Global and regional market analysis covering key market trends, major players, regulations, and recent market developments

Key Players

• Grupo Bimbo
• Aryzta AG
• Corbion NV
• Harry Brot GmbH
• Lantmännen Unibake International
• Safinco NV
• R E Rich Family Holding Corporation
• Flowers Foods, Inc.
• Barilla Holding S.p.A.

Regional Overview

• North America
• Europe
• Asia-Pacific
• South and Central America
• Middle East and Africa

Market Segmentation

By Type

• Breads and Buns
• Cakes and Pastries
• Biscuits and Cookies

By Category

• Conventional
• Gluten-Free

By Distribution Channel

• Supermarkets and Hypermarkets
• Specialty Stores
• Online Retail

MARKET PLAYERS

The report covers key developments in the artisan baked products market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the marketwere acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from Artisan baked products market are anticipated to lucrative growth opportunities in the future with the rising demand for artisan baked products in the global market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the artisan baked products market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

•   Grupo Bimbo
•   Aryzta AG
•   Corbion NV
•   Harry Brot GmbH
•   Lantmännen Unibake International
•   Safinco NV
•   R E Rich Family Holding Corporation
•   Flowers Foods, Inc.
•   Barilla Holding S.p.A.
•   Fuji Baking Group Co. Limited
•   Finsbury Food Group Plc.
•   Associated British Foods PLC
•   Premier Foods plc
•   Yamazaki Baking Co., Ltd
•   Dr. Schär AG
•   CANYON BAKEHOUSE LLC
•   Snacktivist Foods
•   Dawn Food Products, Inc.
•   Weston Foods (Canada) Inc.
•   Upper Crust

The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.

Artisan Baked Products Market Report Scope