Bean Pasta Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

Coverage: Bean Pasta Market covers analysis By Nature (Organic, Conventional); Product Type (White Bean Pasta, Black Bean Pasta, Adzuki Bean Pasta, Edamame, Other); Distribution Channel (Supermarkets and hypermarkets, Convenience stores, Online retail, Others) , and Geography (North America, Europe, Asia Pacific, and South and Central America)

  • Report Code : TIPRE00011426
  • Category : Food and Beverages
  • Status : Upcoming
  • No. of Pages : 150
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MARKET OVERVIEW



Bean pasta is a pasta that is made by grinding beans into flour and then combining the flour dough with thickening agents such as xanthan gum or tapioca or just combining it with water. Some of the commonly used beans in bean pasta preparation include lentils, black beans, and chickpeas. The high bean pasta is rich in proteins and fibers as compared to regular pasta.

MARKET SCOPE



The "Global Bean Pasta Market Analysis to 2031" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the bean pasta market with detailed market segmentation by nature, product type, distribution channel, and geography. The report provides key statistics on the market status of the leading bean pasta market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION



  •   Based on nature, the global bean pasta market is segmented into organic and conventional.
  •   Based on product type, the global bean pasta market is segmented into white bean pasta, black bean pasta, adzuki bean pasta, edamame, and others.
  •   Based on distribution channel, the global bean pasta market is segmented into hypermarkets & supermarkets, convenience stores, online retail, and others.

MARKET DYNAMICS


Drivers:



  •   Bean based pastas are gluten-free and are gaining widespread acceptance among the gluten intolerant consumer base.
  •   Growing demand for consuming wholesome food has swayed consumers towards bean-based pastas.
  •   Bean pastas for weight management.

Restraints:



  •   Relatively higher price of the bean pasta.

REGIONAL FRAMEWORK



The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global market based on various segments. It also provides market size and forecast estimates from the year 2021 to 2031 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), the Middle East and Africa (MEA), and South America. The bean pasta market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the market from both demand and supply side and further evaluates market dynamics affecting the marketduring the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the bean pasta market in these regions.

IMPACT OF COVID-19 ON BEAN PASTA MARKET
COVID-19 first began in Wuhan (China) during December 2019 and since then it has spread at a fast pace across the globe. The US, India, Brazil, Russia, France, the UK, Turkey, Italy, and Spain are some of the worst affected countries in terms confirmed cases and reported deaths. The chemical & materials industry is one of the major industries suffering serious disruptions, such as supply chain breaks, technology events cancellations, and office shutdowns, as a result of this pandemic. The shutdown of various plants and factories in leading regions such as North America, Europe, Asia Pacific, South America, and the Middle East & Africa has affected the global supply chain and negatively impacted the manufacturing, delivery schedules, and sales of various goods. Furthermore, various companies have already announced possible delays in product deliveries and slump in future sales of their products.

MARKET PLAYERS



The report covers key developments in the bean pasta market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from bean pasta market are anticipated to lucrative growth opportunities in the future with the rising demand for bean pasta in the global market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the bean pasta market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

  •   EXPLORE CUISINE
  •   CERES ORGANICS
  •   GOLD HARBOR AND TRADER JOE'S
  •   HARVEST INNOVATIONS
  •   JINAN MINTIAN FLOUR CO., LTD.
  •   LIVIVA FOODS
  •   NUTRINOODLE
  •   PEDON SPA
  •   THE ONLY BEAN
  •   TRADER JOE'S
The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.

Bean Pasta Report Scope

Report Attribute Details
Market size in 2023 US$ XX Million
Market Size by 2031 US$ XX Million
Global CAGR (2023 - 2031) XX%
Historical Data 2021-2022
Forecast period 2024-2031
Segments Covered By Nature
  • Organic
  • Conventional
By Product Type
  • White Bean Pasta
  • Black Bean Pasta
  • Adzuki Bean Pasta
  • Edamame
By Distribution Channel
  • Supermarkets and hypermarkets
  • Convenience stores
  • Online retail
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • EXPLORE CUISINE
  • CERES ORGANICS
  • GOLD HARBOR AND TRADER JOE'S
  • HARVEST INNOVATIONS
  • JINAN MINTIAN FLOUR CO., LTD.
  • LIVIVA FOODS
  • NUTRINOODLE
  • PEDON SPA
  • THE ONLY BEAN
    • Historical Analysis (2 Years), Base Year, Forecast (7 Years) with CAGR
    • PEST and SWOT Analysis
    • Market Size Value / Volume - Global, Regional, Country
    • Industry and Competitive Landscape
    • Excel Dataset
    Report Coverage

    Report Coverage

    Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

    Segment Covered

    Segment Covered

    This text is related
    to segments covered.

    Regional Scope

    Regional Scope

    North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

    Country Scope

    Country Scope

    This text is related
    to country scope.

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    The List of Companies

    1. EXPLORE CUISINE
    2. CERES ORGANICS
    3. GOLD HARBOR AND TRADER JOE'S
    4. HARVEST INNOVATIONS
    5. JINAN MINTIAN FLOUR CO., LTD.
    6. LIVIVA FOODS
    7. NUTRINOODLE
    8. PEDON SPA
    9. THE ONLY BEAN
    10. TRADER JOE'S

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