Caseinates Market Report 2031 by Segments, Geography, Dynamics, Recent Developments, and Strategic Insights

The caseinates market size is projected to reach US$ 3.84 billion by 2031 from US$ 2.36 billion in 2023. The market is expected to register a CAGR of 6.3% during 2023–2031. The rising demand for caseinates for infant nutrition is likely to bring new trends into the market during the forecast period.

Caseinates Market Analysis

The increasing demand for dairy protein in food supplements and the wide application scope of caseinates in the food & beverages industry are among the major factors driving the caseinates market. The rising preference for dietary supplements and sports drinks propels the demand for caseinates. In addition, the increasing use of caseinates in non-food applications is expected to present several opportunities for the caseinates market to create innovative products, grow, and meet evolving needs.

Caseinates Market Overview

Caseinates are dairy protein produced by adding an alkali to acid casein. Caseinates are significantly used in various food and beverages such as bakery and confectioneries, dairy and frozen desserts, snacks, soups and sauces, dressings, functional beverages, etc., as an emulsifier, stabilizer, and thickening agent. Caseinates are also used in infant formulas due to their strong amino acid and protein content. In dietary supplements, caseinates promote muscle growth and recovery. Moreover, the rising awareness about health and nutrition among consumers is boosting the demand for caseinates. In addition, sodium caseinate is a water-soluble form of caseinates, which makes it suitable for various applications such as processed cheese, whipped toppings, baked goods, dietary supplements, hair conditioners, and skin care products.

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Caseinates Market: Strategic Insights

Caseinates Market

• 
  CAGR (2023 - 2031)

  6.3%
• Market Size 2023
  US$ 2.36 Billion
• Market Size 2031
  US$ 3.84 Billion

Market Dynamics

GROWTH DRIVERS

• Increasing Demand for Dairy Protein in Food Supplements
• Wide Application Scope of Caseinates in the Food & Beverage Industry

FUTURE TRENDS

• Rising Demand of Caseinates for Infant Nutrition

OPPORTUNITIES

• Increasing Use of Caseinates in Non-Food Applications

Key Players

• Polsero Sp Zoo
• EPI Ingredients SAS
• Royal FrieslandCampina NV
• AMCO Proteins
• Fonterra Co-Operative Group Ltd
• Agrocomplex SP Zoo
• Milk Specialties Global
• Erie Foods International Inc
• Armor Proteines SAS
• Glenstal Foods

Regional Overview

• North America
• Europe
• Asia-Pacific
• South and Central America
• Middle East and Africa

Market Segmentation

Product Type

• Sodium Caseinate
• Calcium Caseinate
• Potassium Caseinate

Application

• Bakery and Confectionery
• Dairy and Frozen Desserts
• Beverages
• Soups
• Sauces
• Condiments
• Infant Formula
• Dietary Supplements

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Caseinates Market Drivers and Opportunities

Wide Application Scope of Caseinates in Food & Beverages Industry

In the food & beverages industry, caseinates are used as functional ingredients in bakery and confectionery products, frozen desserts, dairy products, soups and sauces, dressings, beverages, and others. In the bakery and confectionery industry, caseinates are used in biscuits and cookies, cake mixes, bread, pastries, doughnuts, chocolates, candies, and nutritional bars. It helps in enhancing the texture and mouthfeel of these products. Similarly, in the dairy and frozen dessert segments, caseinates are widely used in cheese, yogurt, coffee creamer, whipped topping, ice cream, etc. They enhance fat and water binding capacity in cheese, improve texture and stretch, and increase the ability to melt. In ice cream, it is used as a stabilizer. With the growing consumption of packaged ready-to-eat bakery products, dairy products, and confectioneries, the demand for caseinates is increasing across the food & beverage manufacturers owing to its functional benefits.

In the beverages segment, the consumption of ready-to-drink protein shakes and nutritional and sports drinks is increasing worldwide. Caseinates increase the viscosity of beverages and enhance the mouthfeel. It boosts the amino acid profile and acts as a stabilizer and emulsifier in beverages. Potassium caseinate is widely used in juices and winemaking to help prevent oxidation, and also for the removal of oxidized phenolic components. Thus, the wide application scope of caseinates in the food & beverages industry propels the caseinates market.

Increasing Use of Caseinates in Non-Food Applications

Caseinates are used in a wide range of non-food applications to alter their texture and chemical stability, including pharmaceuticals, cosmetics, personal hygiene products, and paper manufacturing. The emulsifying, viscosity-enhancing, and stabilizing properties of caseinates are driving their demand in non-food applications. Caseinates are employed as emulsifiers in various personal care products such as soaps, conditioners, shampoos, and moisturizers. It is used in hair shampoos and conditioners to make hair voluminous. It is anti-static, so it stabilizes any static condition hair comes across. It is used as protective in creams and lotions. Moreover, sodium caseinate can be used as an intermediate in pharmaceutical products. Casein in the form of caseinate is widely used as an adhesive for wood and paper coating. Casein has been widely used in paper manufacturing since the 80s as an alternative to glue as a coating adhesive.

Awareness about dairy proteins such as caseinates is rising across the cosmetics & personal care industry. The personal care and cosmetic products’ manufacturers are offering products that include caseinates as an ingredient. For instance, Mill Creek Botanicals, a US-based company, offers keratin shampoo and aloe vera cream that include caseinates as an ingredient. Similarly, the IVY BEAUTY CORPORATION SDN. BHD., a Malaysia-based skin care manufacturer, offers Leivy Naturally Double Moisturizing Goat's Milk Hair Shampoo, which contains sodium caseinate and lactic acid to repair brittle hair and split ends. Thus, the increasing use of caseinates in various non-food applications is expected to create lucrative opportunities for the caseinates market during the forecast period.

Caseinates Market Report Segmentation Analysis

Key segments that contributed to the derivation of the caseinates market analysis are product type and application.

• Based on product type, the caseinates market is segmented into sodium caseinate, calcium caseinate, potassium caseinate, and others. The sodium caseinate segment held the largest market share in 2023.
• In terms of application, the market is segmented into bakery and confectionery; dairy and frozen desserts; beverages; soups, sauces, and condiments; infant formula; dietary supplements; and others. The dietary supplements segment held a significant share of the market in 2023.

Caseinates Market Share Analysis by Geography

The geographic scope of the caseinates market report is mainly divided into five regions: North America, Asia Pacific, Europe, Middle East & Africa, and South & Central America.

Europe dominates the market in 2023. The caseinates market is growing significantly across Europe as the European Union is one of the largest dairy markets in terms of consumption volume. Caseinates are used for the production of cheese and other dairy-based products. According to the European Whey Processor Association, Europe is the leading producer of cheese as well as whey. The dairy sector contributes significantly to the food & beverages industry—with over 12,000 milk processing and production facilities across Europe. Thus, the established dairy sector boosts the demand for caseinate as an ingredient. Moreover, the emulsifying, viscosity-enhancing, and stabilizing properties of caseinates are useful in skincare and hair care products. In hair care products such as shampoos, conditioners, and hair masks, caseinates as conditioning agents that make hair voluminous. Thus, the growing personal care & cosmetic sector in the region boosts the demand for caseinates.

Caseinates Market Report Scope

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Caseinates Market News and Recent Developments

The caseinates market is evaluated by gathering qualitative and quantitative data post primary and secondary research, which includes important corporate publications, association data, and databases. A recent key development in the caseinates market is mentioned below:

• Milk Specialties Global opened a new production facility in Jerome, Idaho. The facility focuses on acid and rennet casein products for food and industrial applications, offering an alternative supply of domestically produced casein products to North American customers. (Source: Milk Specialties Global, Company Website, April 2024)

Caseinates Market Report Coverage and Deliverables

The "Caseinates Market Size and Forecast (2021–2031)" report provides a detailed analysis of the market covering below areas:

• Caseinates market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
• Caseinates market trends as well as market dynamics such as drivers, restraints, and key opportunities
• Detailed Porter's Five Forces and SWOT analysis
• Caseinates market analysis covering key market trends, global and regional framework, major players, regulations, and recent market developments
• Industry landscape and competition analysis covering market concentration, heat map analysis, prominent players, and recent developments for the caseinates market
• Detailed company profiles