Oat Glucan Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

MARKET INTRODUCTION

 at glucans are water-soluble -glucans derived from the endosperm of oat kernels that is known for their dietary contribution as components of soluble fiber. They are a source of soluble fiber, and may reduce high cholesterol and improve skin conditions such as eczema, bedsores, wounds and radiation therapy burn. Potential benefits of beta glucan in cancer care include: Supporting the immune system to fight bacterial infections.

MARKET DYNAMICS

The Oat glucan market has witnessed significant growth due to rising awareness of health benefits associated Oat glucan. Moreover, increasing demand for organic food provides a huge market opportunity for the key players operating in the Oat glucan market. However, rising glucan food is projected to boost the overall growth of the Oat glucan market in the forecast period.

MARKET SCOPE

The "Global Oat Glucan Market Analysis to 2031" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the Oat glucan market with detailed market segmentation category, application, and geography. The global Oat glucan market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading Oat glucan market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION

The global Oat glucan market is segmented on the basis of category and application. On the basis category, the global Oat glucan market is divided into organic and conventional. On the basis of application, the global Oat glucan market is divided into food & beverages, pharmaceuticals and nutraceuticals, animal feed, and others.

REGIONAL FRAMEWORK

The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global Oat glucan market based on various segments. It also provides market size and forecast estimates from the year 2021 to 2031 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The Oat glucan market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the Oat glucan market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the Oat glucan market in these regions.

MARKET PLAYERS

The reports cover key developments in the Oat glucan market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as purity launches, purity approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market players from Oat glucan market is anticipated to lucrative growth opportunities in the future with the rising demand for Oat glucan in the global market. Below mentioned is the list of few companies engaged in the Oat glucan market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the Oat glucan market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

•   Ceapro Inc.
  
•   Garuda International Inc.
  
•   Koninklijke DSM N.V.
  
•   Lantmännen
  
•   Naturex
  
•   Oy Karl Fazer Ab.
  
•   Tate & Lyle PLC
  
•   Associated British Foods Plc..
  
•   Biotec Pharmacon ASA
  
•   Biothera the Immune Health Company
  

The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.

Oat Glucan Report Scope

Report Attribute	Details
Market size in 2023	US$ XX Million
Market Size by 2031	US$ XX Million
Global CAGR (2023 - 2031)	XX%
Historical Data	2021-2022
Forecast period	2024-2031
Segments Covered	By Category Organic Conventional By Application Food and Beverages Pharmaceuticals and Nutraceuticals Animal Feed
Regions and Countries Covered	North America US Canada Mexico Europe UK Germany France Russia Italy Rest of Europe Asia-Pacific China India Japan Australia Rest of Asia-Pacific South and Central America Brazil Argentina Rest of South and Central America Middle East and Africa South Africa Saudi Arabia UAE Rest of Middle East and Africa
Market leaders and key company profiles	Ceapro Inc. Garuda International Inc. Koninklijke DSM N.V. Lantmännen Naturex Oy Karl Fazer Ab. Tate and Lyle PLC Associated British Foods Plc. Biotec Pharmacon ASA