Pea Starch Concentrate Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

Coverage: Pea Starch Concentrate Market covers analysis By Product Type (Yellow Peas, Green Peas); Nature (Organic, Conventional); Application (Food Production, Pharmaceutical Industry, Feed Industry, Others); Grade (Food Grade, Industrial Grade) , and Geography (North America, Europe, Asia Pacific, and South and Central America)

  • Report Code : TIPRE00015122
  • Category : Food and Beverages
  • No. of Pages : 150

Pea Starch Concentrate Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

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MARKET INTRODUCTION

Pea starch concentrate is known to possess effective binding properties with respect of water addition at the time of extrusion process owing to its characteristics to absorb hot water and form gels. Further, increased viscosity and gelling characteristic features leads to well-formed and cooked kibbles. Rapid growth of the market is attributable to the better performance in food processing applications along with its use as an extrusion ingredient to control moisture in food products.

MARKET DYNAMICS

The pea starch concentrate market has witnessed a significant growth owing to factors such as rising trend towards veganism and vegetarianism. Moreover, rising preference towards healthy foods among consumers provides a huge market opportunity for the key players operating in the pea starch concentrate market. However, high competition posed by substititing protein sources is projected to hamper the overall growth of the pea starch concentrate market.

MARKET SCOPE

The "Global Pea Starch Concentrate Market Analysis to 2028" is a specialized and in-depth study of the Food and Beverage industry with a special focus on the global market trend analysis. The report aims to provide an overview of the pea starch concentrate market with detailed market segmentation by product type, nature, grade and application and geography. The global pea starch concentrate market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading pea starch concentrate market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION

The global pea starch concentrate market is segmented on the basis of product type, nature, grade and application. On the basis of product type, the pea starch concentrate market is segmented into yellow peas and green peas. Based on nature, the global pea starch concentrate market is divided powder and liquid. Based on grade, the global pea starch concentrate market is divided food grade and industrial grade. Based on application, the global pea starch concentrate market is divided food production, pharmaceutical industry, feed industry and others.

REGIONAL FRAMEWORK

The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global Pea starch concentrate market based on various segments. It also provides marketsize and forecast estimates from the year 2020to 2028 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The Pea starch concentrate market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the Pea starch concentrate market from both demand and supply side and further evaluates market dynamics affecting the marketduring the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the Pea starch concentrate market in these regions.

Pea Starch Concentrate Market Report Analysis

Pea Starch Concentrate Market
  • CAGR
    CAGR (2023 - 2031)
    XX%
  • Market Size 2023
    US$ XX Million
  • Market Size 2031
    US$ XX Million

Report Coverage

  • Market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
  • Key future trends
  • Detailed PEST/Porter’s Five Forces and SWOT analysis
  • Industry landscape and competition analysis & recent developments
  • Detailed company profiles
  • Global and regional market analysis covering key market trends, major players, regulations, and recent market developments

Key Players

  • AGT Food and Ingredients
  • AM Nutrition
  • Coscura Groupe Warcoing S.A.
  • Dakota Dry Bean
  • Herba Ingredients
  • Ingredion Inc
  • Meelunie BV
  • Roquette Freres
  • The Scoular Company

Regional Overview

Regional Overview
  • North America
  • Europe
  • Asia-Pacific
  • South and Central America
  • Middle East and Africa

Market Segmentation

Market Segment By Product Type
  • Yellow Peas
  • Green Peas
Market Segment By Nature
  • Organic
  • Conventional
Market Segment By Application
  • Food Production
  • Pharmaceutical Industry
  • Feed Industry
  • Others
Market Segment By Grade
  • Food Grade
  • Industrial Grade
  • Sample PDF showcases the content structure and the nature of the information with qualitative and quantitative analysis.
MARKET PLAYERS


The reports cover key developments in the Pea starch concentrate market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the marketwere acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from Pea starch concentrate market are anticipated to lucrative growth opportunities in the future with the rising demand for Pea starch concentrate in the global market. Below mentioned is the list of few companies engaged in the Pea starch concentrate market.

The report also includes the profiles of key companies along with their SWOT analysis and marketstrategies in the Pea starch concentrate market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

  •   AGT Food and Ingredients
  •   AM Nutrition
  •   Coscura Groupe Warcoing S.A.
  •   Dakota Dry Bean
  •   Herba Ingredients
  •   Ingredion Inc
  •   Meelunie BV
  •   Roquette Freres
  •   The Scoular Company
  •   Vestkorn Milling AS

The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.

Pea Starch Concentrate Market Report Scope

Report Attribute Details
Market size in 2023 US$ XX Million
Market Size by 2031 US$ XX Million
Global CAGR (2023 - 2031) XX%
Historical Data 2021-2022
Forecast period 2024-2031
Segments Covered By Product Type
  • Yellow Peas
  • Green Peas
By Nature
  • Organic
  • Conventional
By Application
  • Food Production
  • Pharmaceutical Industry
  • Feed Industry
  • Others
By Grade
  • Food Grade
  • Industrial Grade
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • AGT Food and Ingredients
  • AM Nutrition
  • Coscura Groupe Warcoing S.A.
  • Dakota Dry Bean
  • Herba Ingredients
  • Ingredion Inc
  • Meelunie BV
  • Roquette Freres
  • The Scoular Company
  • Sample PDF showcases the content structure and the nature of the information with qualitative and quantitative analysis.
Report Coverage

Report Coverage

Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

Segment Covered

Segment Covered

This text is related
to segments covered.

Regional Scope

Regional Scope

North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

Country Scope

Country Scope

This text is related
to country scope.

The List of Companies

1. AGT Food and Ingredients
2. AM Nutrition
3. Coscura Groupe Warcoing S.A.
4. Dakota Dry Bean
5. Herba Ingredients
6. Ingredion Inc
7. Meelunie BV
8. Roquette Freres
9. The Scoular Company
10. Vestkorn Milling AS

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