Plant-based Dips Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

Coverage: Plant-based Dips Market covers analysis By Product Type (Hummus, Salsa, Nut Butters, Others); Category (Organic, Conventional); Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Retail, Others) , and Geography (North America, Europe, Asia Pacific, and South and Central America)

  • Report Code : TIPRE00020375
  • Category : Food and Beverages
  • Status : Upcoming
  • No. of Pages : 150
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MARKET INTRODUCTION



Plant-based dips is made with sour cream, mayo, dried herbs and seasoning, it's the perfect companion for fresh-cut vegetables. This dip is creamy and refreshing. The plant based dips specifically the meat substitutes provide several health benefits such as weight loss therefore drives the market for plant based dips to grow remarkably during the forecast period.

MARKET DYNAMICS



The Plant-based dips market has witnessed significant growth due to rising awareness concerning diseases and healthy lifestyle. Moreover, increasing health concerns due to the consumption of meat or animal based products provides a huge market opportunity for the key players operating in the Plant-based dips market. However, relatively higher competitiveness related to plant-based dips is projected to hamper the overall growth of the Plant-based dips market in the forecast period.

MARKET SCOPE



The "Global Plant-Based Dips Market Analysis to 2031" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the Plant-based dips market with detailed market segmentation product type, category, distribution channel, and geography. The global Plant-based dips market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading Plant-based dips market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION



The global Plant-based dips market is segmented on the basis of product type, category, and distribution channel. On the basis of product type, the global Plant-based dips market is divided into hummus, salsa, nut butters, and others. On the basis of product type, the global Plant-based dips market is divided into organic and conventional. On the basis of distribution channel, the global Plant-based dips market is divided into supermarkets & hypermarkets, speciality stores, online retail, and others.

REGIONAL FRAMEWORK



The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global Plant-based dips market based on various segments. It also provides market size and forecast estimates from the year 2021 to 2031 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The Plant-based dips market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the Plant-based dips market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the Plant-based dips market in these regions.

MARKET PLAYERS



The reports cover key developments in the Plant-based dips market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as purity launches, purity approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market players from Plant-based dips market is anticipated to lucrative growth opportunities in the future with the rising demand for Plant-based dips in the global market. Below mentioned is the list of few companies engaged in the Plant-based dips market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the Plant-based dips market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.

  •   VEEBA
  •   Agro Fresh
  •   Alpro
  •   Amy's Kitchen
  •   AWE SUM organics
  •   Core Rind
  •   Dr. Oetker
  •   Fresh Plaza
  •   Good Karma,
  •   The Honest Stand

The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.

Plant-based Dips Report Scope

Report Attribute Details
Market size in 2023 US$ XX Million
Market Size by 2031 US$ XX Million
Global CAGR (2023 - 2031) XX%
Historical Data 2021-2022
Forecast period 2024-2031
Segments Covered By Product Type
  • Hummus
  • Salsa
  • Nut Butters
By Category
  • Organic
  • Conventional
By Distribution Channel
  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online Retail
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • VEEBA
  • Agro Fresh
  • Alpro
  • Amy's Kitchen
  • AWE SUM organics
  • Core Rind
  • Dr. Oetker
  • Fresh Plaza
  • Good Karma,
    • Historical Analysis (2 Years), Base Year, Forecast (7 Years) with CAGR
    • PEST and SWOT Analysis
    • Market Size Value / Volume - Global, Regional, Country
    • Industry and Competitive Landscape
    • Excel Dataset
    Report Coverage

    Report Coverage

    Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

    Segment Covered

    Segment Covered

    This text is related
    to segments covered.

    Regional Scope

    Regional Scope

    North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

    Country Scope

    Country Scope

    This text is related
    to country scope.

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    The List of Companies

    1. VEEBA
    2. Agro Fresh
    3. Alpro
    4. Amy's Kitchen
    5. AWE SUM organics
    6. Core Rind
    7. Dr. Oetker
    8. Fresh Plaza
    9. Good Karma,
    10. The Honest Stand

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