Potato Fiber Market Outlook, Segments, Geography, Dynamics, Recent Developments, and Strategic Insights by 2031

The potato fiber market is expected to register a CAGR of 4% during 2023–2031. The rising demand for organic potato fiber is likely to remain a key trend in the market.

Potato Fiber Market Analysis

• Rising demand for functional food ingredients, such as dietary fibers like potato fiber, in various food and beverage products is contributing to the growth of the potato fiber market globally.
• The demand for potato fiber is also driven by the addition of healthy food ingredients in a variety of products, such as baked goods, baby food, meat products, and health food products.
• Moreover, the increasing demand for natural fibers, along with growing awareness of the health benefits of potato fiber, is driving the growth of the potato fiber market.

Potato Fiber Market Overview

• Potato fiber is a dietary fiber derived from potatoes, which is a type of carbohydrate.
• It is a crucial component of the potato that contributes to its nutritional value.
• Potato fiber offers various advantages, making it a valuable component in dietary supplements, bakery and confectionery, meat-based products, savory snacks, soups pastas and noodles, and other food products.

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Potato Fiber Market: Strategic Insights

Potato Fiber Market

• Market Size 2023
  US$ XX Million
• Market Size 2031
  US$ XX Million

Market Dynamics

GROWTH DRIVERS

• Rising Demand for Functional Food Ingredients

FUTURE TRENDS

• Rising Demand for Organic Potato Fiber

OPPORTUNITIES

• Increasing Use of Potato Fiber from Animal Nutrition Products

Regional Overview

• North America
• Europe
• Asia-Pacific
• South and Central America
• Middle East and Africa

Market Segmentation

Category

• Organic and Conventional

Application

• Food and Beverages
• Animal Nutrition

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Potato Fiber Market Drivers and Opportunities

Rising Demand for Functional Food Ingredients

• In various countries across the globe, there has been a rise in demand for functional food ingredients in the food and beverage industry. This has significantly contributed to the growth of the potato fiber market.
• Moreover, rising consumer preferences for healthier and sustainable food options have driven the demand for potato fiber.
• Also, the increasing consumer demand for clean-label products is also expected to contribute to the growth of the potato fiber market.

Increasing Use of Potato Fiber from Animal Nutrition Products

• Potato fiber is considered a potential novel fiber source in dog food, containing significant levels of total dietary fiber.
• Also, potato fiber is characterized by its high nutritional value and is known to enhance the milk protein content in cattle.
• They are known for their high energy/starch supply, making them a valuable component in animal feed products.
• Thus, the increasing use of potato fiber in animal nutrition products is expected to offer more lucrative opportunities for market growth.

Potato Fiber Market Report Segmentation Analysis

Key segments that contributed to the derivation of the potato fiber market analysis are category and application.

• Based on category, the potato fiber market is divided into organic and conventional.
• On the basis of application, the market is segmented into food and beverages and animal nutrition. The food and beverage segment is further sub-segmented into bakery and confectionery, meat-based products, savory snacks, soups pastas and noodles, and others.

Potato Fiber Market Share Analysis by Geography

• Potato Fiber Market Report comprises a detailed analysis of five major geographic regions, which includes current and historical market size and forecasts for 2021 to 2031, covering North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA), and South & Central America.
• Each region is further sub-segmented into respective countries. This report provides analysis and forecasts of 18+ countries, covering potato fiber market dynamics such as drivers, trends, and opportunities that are impacting the markets at the regional level.
• Also, the report covers porter’s five forces analysis, which involves the study of major factors that influence the potato fiber market in these regions.

Potato Fiber Market Market Report Scope

Potato Fiber Market News and Recent Developments

The potato fiber market is evaluated by gathering qualitative and quantitative data post primary and secondary research, which includes important corporate publications, association data, and databases. A few of the developments in the potato fiber market are listed below:

• This week, AGRANA is launching the processing of potato fibers at its potato starch mill in Gmünd, Austria, to produce a product high in dietary fiber yet low in calories. (AGRANA Beteiligungs-AG/ Company Website/ News/ 2021)
• Ingredion has introduced a new clean-label potato fiber to its portfolio in order to bring increased functionality, quality, and potential cost savings to manufacturers of bakery, savory, and meat products. (Potato Business/ Company Website/ News/November 2021)

Potato Fiber Market Report Coverage and Deliverables

The “Potato Fiber Market Size and Forecast (2021–2031)” report provides a detailed analysis of the market covering below areas:

• Potato fiber market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
• Potato fiber market trends, as well as market dynamics such as drivers, restraints, and key opportunities
• Detailed Porter’s Five Forces and SWOT analysis
• Potato fiber market analysis covering key market trends, global and regional framework, major players, regulations, and recent market developments
• Industry landscape and competition analysis covering market concentration, heat map analysis, prominent players, and recent developments in the potato fiber market
• Detailed company profiles