Powdered Flavors Market Size Report | Share & Forecast 2030

Powdered Flavors Market Size and Forecasts (2020 - 2030), Global and Regional Share, Trends, and Growth Opportunity Analysis Report Coverage: By Type (Sweet, Savory, and Others), Category (Natural [Organic and Conventional] and Synthetic), Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups, Sauces, and Dressings; Meat and Meat Substitute Products; Snacks and RTE Meals; Nutritional Supplements; and Others), and Geography

  • Report Code : TIPRE00008567
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 158
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[Research Report] The powdered flavors market size is projected to grow from US$ 9,940.36 million in 2022 to US$ 13,841.10 million by 2030; the market is expected to register a CAGR of 4.2% from 2022 to 2030.

Market Insights and Analyst View:

Powdered flavor is one of the commonly used flavor formats among the food manufacturers. Powdered flavors are easily dissolvable and blend well in different formulations, whether dry or liquid. They are easy to transport and store, which reduces the overall warehousing and transportation costs. Due to these benefits, they are highly preferred among the food processors. Powdered flavors are used in a wide range of food products, including baked goods, confectionery, dairy & frozen desserts, savory snacks, soups, sauces, dressings, ready-to-eat meals, nutraceuticals, and meat and meat substitute products. Rising demand for organic food products is influencing the adoption of organic powdered flavors among the food manufacturers, creating huge opportunity for the providers of organic flavors in the powdered flavors market

Growth Drivers and Challenges:

Powdered flavors offer several advantages over other forms, such as liquid, granules, and paste. Powdered flavors are excellent flavor enhancers. They have a better shelf-life than flavors in liquid and paste forms. Powdered flavors easily dissolve and blend in different formulations, whether dry or liquid. They are easy to transport and store, reducing warehousing and transportation costs. Unlike liquid or paste flavors, powdered flavors are less vulnerable to oxidation, microbial decay, and temperature fluctuations, which increases their appeal among food manufacturers.

Powdered flavors are highly concentrated and can be used in small quantities to achieve desired results. This allows food and beverage manufacturers to reduce their overall production costs. Also, powdered flavors result in consistent texture and mouthfeel, making them attractive ingredients in products such as savory snacks, soups, sauces, dairy products, ice creams, and baked goods. Moreover, powdered flavors are usually free of preservatives and other synthetic components, which makes them suitable for clean-labeled food and beverages. Liquid and paste flavors have a shorter shelf life than powdered flavors. They are not suitable for dry product formulations. Thus, the benefits of powder flavor formats over liquid and paste formats are driving the powdered flavors market growth.

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Powdered Flavors Market: Strategic Insights

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Report Segmentation and Scope:

The “Global Powdered Flavors Market” is segmented on the basis of type, category, application, and geography. Based on type, the powdered flavors market is segmented into sweet, savory, and others. Based on category, the powdered flavors market is bifurcated into natural and synthetic. Based on application, the powdered flavors market is segmented into bakery and confectionery; dairy and frozen desserts; soups sauces, and dressings; meat and meat substitute products; snacks and RTE meals; nutritional supplements; and others. The powdered flavors market based on geography is segmented into North America (the US, Canada, and Mexico), Europe (Germany, France, Italy, the UK, Russia, and the Rest of Europe), Asia Pacific (Australia, China, Japan, India, South Korea, and the Rest of Asia Pacific), Middle East & Africa (South Africa, Saudi Arabia, the UAE, and the Rest of Middle East & Africa), and South & Central America (Brazil, Argentina, and the Rest of South & Central America).

Segmental Analysis:

Based on type, the powdered flavors market is segmented into sweet, savory, and others. The savory segment holds a significant share of the market. Savory flavors can be used for products such as sauces, soups, dressings, food bases and marinades, ready-to-eat meals, processed meats, and savory snacks. Umami, which is a savory taste, is growing in popularity among the consumers and majorly drives the growth of this segment. According to the data by McCormick Flavors Solutions, there has been a 138% increase in spicy flavors in bakery menus in 2022. Adding peppers such as jalapeno, habanero, and chipotle to bakery items has enhanced the flavor experience. Moreover, the rising trend of consuming spiced snacks is expected to boost the demand for savory flavors. These factors are projected to drive the segment growth in the global powdered flavors market.

Regional Analysis:

Based on geography, the powdered flavors market is divided into five key regions: North America, Europe, Asia Pacific, South & Central America, and Middle East & Africa. The global powdered flavors market was dominated by Asia Pacific; the market in this region was valued at US$ 3,178.93 million in 2022. North America is the second major contributor to the market, which holds almost 27% of the global powdered flavors market share. South & Central America is expected to register a CAGR of 5.8% in the powdered flavors market during 2022–2030. North America is one of the significant regions powdered flavors market due to the presence of well-established food & beverages industry, rising demand for convenience food, and increasing demand for powdered flavors in various products such as Bakery & Confectionery, savory snacks, meat and meat substitute products, soups, sauces, ready-to-eat meals, and Dairy & Frozen Desserts. The North America food & beverages industry is growing rapidly owing to the increasing population and busy lifestyle, leading to increased consumption of packaged food and beverages. Moreover, rising working women population in the region and increasing number of dual-income households are driving the demand for convenience food. According to the United States Department of Agriculture Economic Research Service (USDA ERS), the expenditure on food and beverages at retail stores and on away-from-home meals and snacks accounted for US$ 2.12 trillion in 2021. The growth of food and beverage retail sales is providing strong growth potential for the food additives market, including the powdered flavors market.

Industry Developments and Future Opportunities: 

Various initiatives taken by key players operating in the powdered flavors market are listed below:

  1. In 2022, Symrise announced a range of natural blueberry ingredients for food, beverage, and consumer health applications.
  2. In 2020, Flavorchem announced the opening of the SRS Center for Taste Innovation at its campus in Downers Grove.
  3. In 2020, Gold Coast Ingredients Inc launched vegan smoked gouda flavor.
  4. In 2020, Fona International Inc introduced TrueTaste, its latest patented flavor technology.

COVID-19 Impact:

The COVID-19 pandemic affected almost all industries in various countries. Lockdowns, travel restrictions, and business shutdowns in North America, Europe, Asia Pacific (APAC), South & Central America (SAM), and the Middle East & Africa (MEA) hampered the growth of several industries, including the food & beverage industry. The shutdown of manufacturing units disturbed global supply chains, manufacturing activities, delivery schedules, and essential and nonessential product sales. Various companies witnessed delays in product deliveries and a slump in sales of their products in 2020.

During the initial phase of the pandemic, the food & beverages industry in the region faced a decline due to the shutdown of manufacturing units and supply chain disruption. The pandemic disturbed manufacturing activities with restrictions imposed by government authorities in global countries such as the US, Canada, Germany, the UK, India, and China. This created a shortage of raw materials, resulting in a demand and supply gap. The powdered flavors market also witnessed similar impacts of the pandemic. As the pandemic disrupted the global supply chains, raw material sourcing was difficult. Moreover, small and mid-scale companies with low inventory levels witnessed a decline in sales which negatively impacted their profitability. However, the pandemic altered the global consumer preferences as health became the top priority. The preference for all-natural, organic, and GMO-free ingredients increased as consumers perceived these products to be healthier than conventional ones. Moreover, the focus on immune health increased dramatically, which is expected to provide lucrative opportunities for immune-boosting flavors such as turmeric powder, ginger powder, and cinnamon.

In 2021, various economies resumed operations as several governments announced relaxation in the previously imposed restrictions, which positively impacted the global marketplace. Moreover, manufacturers were permitted to operate at full capacity, which helped them overcome the demand and supply gap.

Powdered Flavors Market Regional Insights

The regional trends and factors influencing the Powdered Flavors Market throughout the forecast period have been thoroughly explained by the analysts at Insight Partners. This section also discusses Powdered Flavors Market segments and geography across North America, Europe, Asia Pacific, Middle East and Africa, and South and Central America.

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Powdered Flavors Market Report Scope

Report Attribute Details
Market size in 2022 US$ 9.94 Billion
Market Size by 2030 US$ 13.84 Billion
Global CAGR (2022 - 2030) 4.2%
Historical Data 2020-2021
Forecast period 2023-2030
Segments Covered By Type
  • Sweet
  • Savory
By Category
  • Natural
  • Synthetic
By Application
  • Bakery and Confectionery
  • Dairy and Frozen Desserts
  • Soups
  • Sauces
  • Dressings
  • Meat and Meat Substitute Products
  • Snacks and RTE Meals
  • Nutritional Supplements
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • Bell Flavors & Fragrances
  • Gold Coast Ingredients Inc
  • Renaissance Flavors
  • Flavorcan International Inc
  • Blue Pacific Flavors
  • CUSTOM FLAVORS
  • Flavorchem & Orchidia Fragrances
  • Symrise
  • Synergy

  • Powdered Flavors Market Players Density: Understanding Its Impact on Business Dynamics

    The Powdered Flavors Market market is growing rapidly, driven by increasing end-user demand due to factors such as evolving consumer preferences, technological advancements, and greater awareness of the product's benefits. As demand rises, businesses are expanding their offerings, innovating to meet consumer needs, and capitalizing on emerging trends, which further fuels market growth.

    Market players density refers to the distribution of firms or companies operating within a particular market or industry. It indicates how many competitors (market players) are present in a given market space relative to its size or total market value.

    Major Companies operating in the Powdered Flavors Market are:

    1. Bell Flavors & Fragrances
    2. Gold Coast Ingredients Inc
    3. Renaissance Flavors
    4. Flavorcan International Inc
    5. Blue Pacific Flavors

    Disclaimer: The companies listed above are not ranked in any particular order.


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    • Get the Powdered Flavors Market top key players overview

    Competitive Landscape and Key Companies:

    A few of the prominent players operating in the global powdered flavors market are Bell Flavors & Fragrances, Gold Coast Ingredients Inc, Renaissance Flavors, Flavorcan International Inc, Blue Pacific Flavors, CUSTOM FLAVORS, Flavorchem & Orchidia Fragrances, Symrise, Synergy, FONA International Inc, and Robertet Group. These market players are adopting strategic development initiatives to expand, further driving the powdered flavors market growth. 

    • Historical Analysis (2 Years), Base Year, Forecast (7 Years) with CAGR
    • PEST and SWOT Analysis
    • Market Size Value / Volume - Global, Regional, Country
    • Industry and Competitive Landscape
    • Excel Dataset
    Report Coverage

    Report Coverage

    Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

    Segment Covered

    Segment Covered

    This text is related
    to segments covered.

    Regional Scope

    Regional Scope

    North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

    Country Scope

    Country Scope

    This text is related
    to country scope.

    Frequently Asked Questions


    What are the major driving factors for the global powdered flavors market growtk?

    Advantages of powdered flavors and wide application scope are the key factors driving the global powdered flavors market growth.

    Which region is expected to register the fastest CAGR in the global powdered flavors market?

    South & Central America is estimated to register the fastest CAGR in the global powdered flavors market over the forecast period. Fruity and natural flavors have become more prevalent in food industries across the region due to their different taste, fragrance, and health benefits. The region's ongoing "natural is better" trend further boosts the demand for natural and organic-sourced powdered flavors.

    Can you list some of the major players operating in the global powdered flavors market?

    Bell Flavors & Fragrances, Gold Coast Ingredients Inc, Renaissance Flavors, Flavorcan International Inc, Blue Pacific Flavors, CUSTOM FLAVORS, Flavorchem & Orchidia Fragrances, Symrise, Synergy, FONA International Inc are a few players operating in the global powdered flavors market.

    Based on category, which segment is expected to grow at the fastest CAGR in the global powdered flavors market?

    Based on category, the natural segment is estimated to register the fastest CAGR in the global powdered flavors market over the forecast period. Natural flavors are produced from animal or plant origin, through physical, microbiological, or enzymatic processes. The use of natural flavors has been rising among the food processors, as they provide desirable sensory characteristics, along with contributing to the healthiness of the product.

    Based on type, which segment is leading the global powdered flavors market during the forecast period?

    Based on type, the savory segment held the largest share in the global powdered flavors market in 2022. Savory flavors can be used for products such as sauces, soups, dressings, food bases and marinades, ready-to-eat meals, processed meats, and savory snacks. Umami which is a savory taste is growing in popularity among the consumers and majorly drives the growth of this segment

    Which region held the largest share of the global powdered flavors market?

    In 2022, Asia Pacific held the largest share of the global powdered flavors market. The rapid development of the food & beverage industry in Asia Pacific has boosted the demand for various flavors. Powdered flavors are extensively applied in food and beverage products to enhance flavor. This has prompted manufacturers to create new flavored products and upgrade product flavors.

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    The List of Companies - Powdered Flavors Market 

    1. Bell Flavors & Fragrances 
    2. Gold Coast Ingredients Inc
    3. Renaissance Flavors
    4. Flavorcan International Inc
    5. Blue Pacific Flavors
    6. CUSTOM FLAVORS
    7. Flavorchem & Orchidia Fragrances
    8. Symrise
    9. Synergy
    10. FONA International Inc

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