Plant-Based Food Ingredients Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

Coverage: Plant-Based Food Ingredients Market covers analysis By Source (Soy, Rice, Pea, Wheat, Potato, Others); Category (Organic, Conventional); Application (Plant-Based Milk and Derivatives, Bakery and Confectionery, Sweet and Savory Snacks, Meat Substitutes, RTE and RTC Meals, Others) , and Geography (North America, Europe, Asia Pacific, and South and Central America)

  • Report Code : TIPRE00018267
  • Category : Food and Beverages
  • No. of Pages : 150
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Plant-Based Food Ingredients Market Size and Forecasts (2021 - 2031), Global and Regional Share, Trends, and Growth Opportunity Analysis

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MARKET INTRODUCTION

Plant-based food ingredients lower the cholesterol level, provide essential vitamins, minerals, and amino acids required by the body, and enhance consumers' life span. Plant-based food ingredients provide high nutritional content to the body and prevent various chronic diseases like diabetes and obesity. Soy protein is a commonly used plant-based food ingredient and is used as a genetically modified crop. These Plant-based food ingredients hold applications in plant-based milk & derivatives, bakery & confectionery, sweet & savory snacks, meat substitutes, RTE & RTC meals, and others.

MARKET DYNAMICS

Increasing consumer consciousness towards meat substitute products is expected to stimulate Plant-based food ingredients market growth. These products are gaining traction due to the superior properties, including ease of digestibility, sustainable nature, and non-allergic nature, thereby driving industry growth. Moreover, companies are now involved in developing innovations of food items to support a healthy lifestyle. However, lower product penetration in under-developed countries is hindering the global Plant-based food ingredients market.

MARKET SCOPE

The "Global Plant-Based Food Ingredients Market Analysis to 2031" is a specialized and in-depth study of the food and beverage industry with a particular focus on the global market trend analysis. The report aims to provide an overview of the plant-based food ingredients market with detailed market segmentation by source, category, and application. The global plant-based food ingredients market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading plant-based food ingredients market players and offers key trends and opportunities in the market.

MARKET SEGMENTATION

The global plant-based food ingredients market is segmented into source, category, and application. By source, the plant-based food ingredients market is classified into Soy , Rice, Pea, Wheat, Potato, Others. By category, the plant-based food ingredients market is classified into Organic, Conventional. By application, the plant-based food ingredients market is classified into Plant-Based Milk & Derivatives(Plant-Based Milk, Plant-Based Cheese, Plant-Based Ice Cream, Plant-Based Yogurt, Plant-Based Butter, Others), Bakery & Confectionery, Sweet & Savory Snacks, Meat Substitutes, RTE & RTC Meals, Others.

REGIONAL FRAMEWORK

The report provides a detailed overview of the industry, including both qualitative and quantitative information. It provides an overview and forecast of the global plant-based food ingredients market based on various segments. It also provides market size and forecast estimates from the year 2021 to 2031 concerning five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA), and South America. The plant-based food ingredients market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally, along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the plant-based food ingredients market from both demand and supply side. Further, it evaluates market dynamics affecting the market during the forecast period, i.e., drivers, restraints, opportunities, and future trends. The report also provides exhaustive PEST analysis for all five regions, namely; North America, Europe, APAC, MEA, and South America, after evaluating political, economic, social, and technological factors affecting the plant-based food ingredients market in these regions.

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MARKET PLAYERS


The report provides a detailed overview of the industry, including both qualitative and quantitative information. It provides an overview and forecast of the global plant-based food ingredients market based on various segments. It also provides market size and forecast estimates from the year 2021 to 2031 concerning five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA), and South America. The plant-based food ingredients market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally, along with the current trend and opportunities prevailing in the region.

The report analyzes factors affecting the plant-based food ingredients market from both demand and supply side. Further, it evaluates market dynamics affecting the market during the forecast period, i.e., drivers, restraints, opportunities, and future trends. The report also provides exhaustive PEST analysis for all five regions, namely; North America, Europe, APAC, MEA, and South America, after evaluating political, economic, social, and technological factors affecting the plant-based food ingredients market in these regions.

MARKET PLAYERS

The report covers vital developments in the plant-based food ingredients market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals, and others, such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions and partnerships & collaborations. These activities have paved the way for the expansion of business and customer base of market players. The market payers from the plant-based food ingredients market are anticipated to lucrative growth opportunities in the future with the rising demand for plant-based food ingredients in the global market. Below mentioned is the list of few companies engaged in the plant-based food ingredients market.

The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the plant-based food ingredients market. Besides, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last three years, the critical development in the past five years.

  •   Puris Foods
  •   Ingredion Inc.
  •   Cargill
  •   Dolher Group
  •   Avebe
  •   Atlantic Food Naturals, LLC
  •   Renmatix Inc.
  •   DuPont
  •   Unilever
  •   SunOpta

The Insight Partner's dedicated research and analysis team consists of experienced professionals with advanced statistical expertise and offers various customization options in the current study.
  • Sample PDF showcases the content structure and the nature of the information with qualitative and quantitative analysis.
  • Request discounts available for Start-Ups & Universities
Report Coverage
Report Coverage

Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

Segment Covered
Segment Covered

This text is related
to segments covered.

Regional Scope
Regional Scope

North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

Country Scope
Country Scope

This text is related
to country scope.

TABLE OF CONTENTS

1. INTRODUCTION
1.1. SCOPE OF THE STUDY
1.2. THE INSIGHT PARTNERS RESEARCH REPORT GUIDANCE
1.3. MARKET SEGMENTATION
1.3.1 Plant-Based Food Ingredients Market - By Source
1.3.2 Plant-Based Food Ingredients Market - By Category
1.3.3 Plant-Based Food Ingredients Market - By Application
1.3.4 Plant-Based Food Ingredients Market - By Region
1.3.4.1 By Country

2. KEY TAKEAWAYS

3. RESEARCH METHODOLOGY

4. PLANT-BASED FOOD INGREDIENTS MARKET LANDSCAPE
4.1. OVERVIEW
4.2. PORTER'S FIVE FORCES ANALYSIS
4.2.1 Bargaining Power of Buyers
4.2.1 Bargaining Power of Suppliers
4.2.1 Threat of Substitute
4.2.1 Threat of New Entrants
4.2.1 Competitive Rivalry
4.3. EXPERT OPINIONS

5. PLANT-BASED FOOD INGREDIENTS MARKET - KEY MARKET DYNAMICS
5.1. KEY MARKET DRIVERS
5.2. KEY MARKET RESTRAINTS
5.3. KEY MARKET OPPORTUNITIES
5.4. FUTURE TRENDS
5.5. IMPACT ANALYSIS OF DRIVERS AND RESTRAINTS

6. PLANT-BASED FOOD INGREDIENTS MARKET - GLOBAL MARKET ANALYSIS
6.1. PLANT-BASED FOOD INGREDIENTS - GLOBAL MARKET OVERVIEW
6.2. PLANT-BASED FOOD INGREDIENTS - GLOBAL MARKET AND FORECAST TO 2028
6.3. MARKET POSITIONING/MARKET SHARE

7. PLANT-BASED FOOD INGREDIENTS MARKET - REVENUE AND FORECASTS TO 2028 - SOURCE
7.1. OVERVIEW
7.2. SOURCE MARKET FORECASTS AND ANALYSIS
7.3. SOY
7.3.1. Overview
7.3.2. Soy Market Forecast and Analysis
7.4. RICE
7.4.1. Overview
7.4.2. Rice Market Forecast and Analysis
7.5. PEA
7.5.1. Overview
7.5.2. Pea Market Forecast and Analysis
7.6. WHEAT
7.6.1. Overview
7.6.2. Wheat Market Forecast and Analysis
7.7. POTATO
7.7.1. Overview
7.7.2. Potato Market Forecast and Analysis
7.8. OTHERS
7.8.1. Overview
7.8.2. Others Market Forecast and Analysis
8. PLANT-BASED FOOD INGREDIENTS MARKET - REVENUE AND FORECASTS TO 2028 - CATEGORY
8.1. OVERVIEW
8.2. CATEGORY MARKET FORECASTS AND ANALYSIS
8.3. ORGANIC
8.3.1. Overview
8.3.2. Organic Market Forecast and Analysis
8.4. CONVENTIONAL
8.4.1. Overview
8.4.2. Conventional Market Forecast and Analysis
9. PLANT-BASED FOOD INGREDIENTS MARKET - REVENUE AND FORECASTS TO 2028 - APPLICATION
9.1. OVERVIEW
9.2. APPLICATION MARKET FORECASTS AND ANALYSIS
9.3. PLANT-BASED MILK AND DERIVATIVES
9.3.1. Overview
9.3.2. Plant-Based Milk and Derivatives Market Forecast and Analysis
9.3.3. Plant-Based Milk Market
9.3.3.1. Overview
9.3.3.2. Plant-Based Milk Market Forecast and Analysis
9.3.4. Plant-Based Cheese Market
9.3.4.1. Overview
9.3.4.2. Plant-Based Cheese Market Forecast and Analysis
9.3.5. Plant-Based Ice Cream Market
9.3.5.1. Overview
9.3.5.2. Plant-Based Ice Cream Market Forecast and Analysis
9.3.6. Plant-Based Yogurt Market
9.3.6.1. Overview
9.3.6.2. Plant-Based Yogurt Market Forecast and Analysis
9.3.7. Plant-Based Butter Market
9.3.7.1. Overview
9.3.7.2. Plant-Based Butter Market Forecast and Analysis
9.3.8. Others Market
9.3.8.1. Overview
9.3.8.2. Others Market Forecast and Analysis
9.4. BAKERY AND CONFECTIONERY
9.4.1. Overview
9.4.2. Bakery and Confectionery Market Forecast and Analysis
9.5. SWEET AND SAVORY SNACKS
9.5.1. Overview
9.5.2. Sweet and Savory Snacks Market Forecast and Analysis
9.6. MEAT SUBSTITUTES
9.6.1. Overview
9.6.2. Meat Substitutes Market Forecast and Analysis
9.7. RTE AND RTC MEALS
9.7.1. Overview
9.7.2. RTE and RTC Meals Market Forecast and Analysis
9.8. OTHERS
9.8.1. Overview
9.8.2. Others Market Forecast and Analysis

10. PLANT-BASED FOOD INGREDIENTS MARKET REVENUE AND FORECASTS TO 2028 - GEOGRAPHICAL ANALYSIS
10.1. NORTH AMERICA
10.1.1 North America Plant-Based Food Ingredients Market Overview
10.1.2 North America Plant-Based Food Ingredients Market Forecasts and Analysis
10.1.3 North America Plant-Based Food Ingredients Market Forecasts and Analysis - By Source
10.1.4 North America Plant-Based Food Ingredients Market Forecasts and Analysis - By Category
10.1.5 North America Plant-Based Food Ingredients Market Forecasts and Analysis - By Application
10.1.6 North America Plant-Based Food Ingredients Market Forecasts and Analysis - By Countries
10.1.6.1 Canada Plant-Based Food Ingredients Market
10.1.6.1.1 Canada Plant-Based Food Ingredients Market by Source
10.1.6.1.2 Canada Plant-Based Food Ingredients Market by Category
10.1.6.1.3 Canada Plant-Based Food Ingredients Market by Application
10.1.6.2 Mexico Plant-Based Food Ingredients Market
10.1.6.2.1 Mexico Plant-Based Food Ingredients Market by Source
10.1.6.2.2 Mexico Plant-Based Food Ingredients Market by Category
10.1.6.2.3 Mexico Plant-Based Food Ingredients Market by Application
10.1.6.3 US Plant-Based Food Ingredients Market
10.1.6.3.1 US Plant-Based Food Ingredients Market by Source
10.1.6.3.2 US Plant-Based Food Ingredients Market by Category
10.1.6.3.3 US Plant-Based Food Ingredients Market by Application
10.2. EUROPE
10.2.1 Europe Plant-Based Food Ingredients Market Overview
10.2.2 Europe Plant-Based Food Ingredients Market Forecasts and Analysis
10.2.3 Europe Plant-Based Food Ingredients Market Forecasts and Analysis - By Source
10.2.4 Europe Plant-Based Food Ingredients Market Forecasts and Analysis - By Category
10.2.5 Europe Plant-Based Food Ingredients Market Forecasts and Analysis - By Application
10.2.6 Europe Plant-Based Food Ingredients Market Forecasts and Analysis - By Countries
10.2.6.1 Germany Plant-Based Food Ingredients Market
10.2.6.1.1 Germany Plant-Based Food Ingredients Market by Source
10.2.6.1.2 Germany Plant-Based Food Ingredients Market by Category
10.2.6.1.3 Germany Plant-Based Food Ingredients Market by Application
10.2.6.2 France Plant-Based Food Ingredients Market
10.2.6.2.1 France Plant-Based Food Ingredients Market by Source
10.2.6.2.2 France Plant-Based Food Ingredients Market by Category
10.2.6.2.3 France Plant-Based Food Ingredients Market by Application
10.2.6.3 Italy Plant-Based Food Ingredients Market
10.2.6.3.1 Italy Plant-Based Food Ingredients Market by Source
10.2.6.3.2 Italy Plant-Based Food Ingredients Market by Category
10.2.6.3.3 Italy Plant-Based Food Ingredients Market by Application
10.2.6.4 United Kingdom Plant-Based Food Ingredients Market
10.2.6.4.1 United Kingdom Plant-Based Food Ingredients Market by Source
10.2.6.4.2 United Kingdom Plant-Based Food Ingredients Market by Category
10.2.6.4.3 United Kingdom Plant-Based Food Ingredients Market by Application
10.2.6.5 Russia Plant-Based Food Ingredients Market
10.2.6.5.1 Russia Plant-Based Food Ingredients Market by Source
10.2.6.5.2 Russia Plant-Based Food Ingredients Market by Category
10.2.6.5.3 Russia Plant-Based Food Ingredients Market by Application
10.2.6.6 Rest of Europe Plant-Based Food Ingredients Market
10.2.6.6.1 Rest of Europe Plant-Based Food Ingredients Market by Source
10.2.6.6.2 Rest of Europe Plant-Based Food Ingredients Market by Category
10.2.6.6.3 Rest of Europe Plant-Based Food Ingredients Market by Application
10.3. ASIA-PACIFIC
10.3.1 Asia-Pacific Plant-Based Food Ingredients Market Overview
10.3.2 Asia-Pacific Plant-Based Food Ingredients Market Forecasts and Analysis
10.3.3 Asia-Pacific Plant-Based Food Ingredients Market Forecasts and Analysis - By Source
10.3.4 Asia-Pacific Plant-Based Food Ingredients Market Forecasts and Analysis - By Category
10.3.5 Asia-Pacific Plant-Based Food Ingredients Market Forecasts and Analysis - By Application
10.3.6 Asia-Pacific Plant-Based Food Ingredients Market Forecasts and Analysis - By Countries
10.3.6.1 Australia Plant-Based Food Ingredients Market
10.3.6.1.1 Australia Plant-Based Food Ingredients Market by Source
10.3.6.1.2 Australia Plant-Based Food Ingredients Market by Category
10.3.6.1.3 Australia Plant-Based Food Ingredients Market by Application
10.3.6.2 China Plant-Based Food Ingredients Market
10.3.6.2.1 China Plant-Based Food Ingredients Market by Source
10.3.6.2.2 China Plant-Based Food Ingredients Market by Category
10.3.6.2.3 China Plant-Based Food Ingredients Market by Application
10.3.6.3 India Plant-Based Food Ingredients Market
10.3.6.3.1 India Plant-Based Food Ingredients Market by Source
10.3.6.3.2 India Plant-Based Food Ingredients Market by Category
10.3.6.3.3 India Plant-Based Food Ingredients Market by Application
10.3.6.4 Japan Plant-Based Food Ingredients Market
10.3.6.4.1 Japan Plant-Based Food Ingredients Market by Source
10.3.6.4.2 Japan Plant-Based Food Ingredients Market by Category
10.3.6.4.3 Japan Plant-Based Food Ingredients Market by Application
10.3.6.5 South Korea Plant-Based Food Ingredients Market
10.3.6.5.1 South Korea Plant-Based Food Ingredients Market by Source
10.3.6.5.2 South Korea Plant-Based Food Ingredients Market by Category
10.3.6.5.3 South Korea Plant-Based Food Ingredients Market by Application
10.3.6.6 Rest of Asia-Pacific Plant-Based Food Ingredients Market
10.3.6.6.1 Rest of Asia-Pacific Plant-Based Food Ingredients Market by Source
10.3.6.6.2 Rest of Asia-Pacific Plant-Based Food Ingredients Market by Category
10.3.6.6.3 Rest of Asia-Pacific Plant-Based Food Ingredients Market by Application
10.4. MIDDLE EAST AND AFRICA
10.4.1 Middle East and Africa Plant-Based Food Ingredients Market Overview
10.4.2 Middle East and Africa Plant-Based Food Ingredients Market Forecasts and Analysis
10.4.3 Middle East and Africa Plant-Based Food Ingredients Market Forecasts and Analysis - By Source
10.4.4 Middle East and Africa Plant-Based Food Ingredients Market Forecasts and Analysis - By Category
10.4.5 Middle East and Africa Plant-Based Food Ingredients Market Forecasts and Analysis - By Application
10.4.6 Middle East and Africa Plant-Based Food Ingredients Market Forecasts and Analysis - By Countries
10.4.6.1 South Africa Plant-Based Food Ingredients Market
10.4.6.1.1 South Africa Plant-Based Food Ingredients Market by Source
10.4.6.1.2 South Africa Plant-Based Food Ingredients Market by Category
10.4.6.1.3 South Africa Plant-Based Food Ingredients Market by Application
10.4.6.2 Saudi Arabia Plant-Based Food Ingredients Market
10.4.6.2.1 Saudi Arabia Plant-Based Food Ingredients Market by Source
10.4.6.2.2 Saudi Arabia Plant-Based Food Ingredients Market by Category
10.4.6.2.3 Saudi Arabia Plant-Based Food Ingredients Market by Application
10.4.6.3 U.A.E Plant-Based Food Ingredients Market
10.4.6.3.1 U.A.E Plant-Based Food Ingredients Market by Source
10.4.6.3.2 U.A.E Plant-Based Food Ingredients Market by Category
10.4.6.3.3 U.A.E Plant-Based Food Ingredients Market by Application
10.4.6.4 Rest of Middle East and Africa Plant-Based Food Ingredients Market
10.4.6.4.1 Rest of Middle East and Africa Plant-Based Food Ingredients Market by Source
10.4.6.4.2 Rest of Middle East and Africa Plant-Based Food Ingredients Market by Category
10.4.6.4.3 Rest of Middle East and Africa Plant-Based Food Ingredients Market by Application
10.5. SOUTH AND CENTRAL AMERICA
10.5.1 South and Central America Plant-Based Food Ingredients Market Overview
10.5.2 South and Central America Plant-Based Food Ingredients Market Forecasts and Analysis
10.5.3 South and Central America Plant-Based Food Ingredients Market Forecasts and Analysis - By Source
10.5.4 South and Central America Plant-Based Food Ingredients Market Forecasts and Analysis - By Category
10.5.5 South and Central America Plant-Based Food Ingredients Market Forecasts and Analysis - By Application
10.5.6 South and Central America Plant-Based Food Ingredients Market Forecasts and Analysis - By Countries
10.5.6.1 Brazil Plant-Based Food Ingredients Market
10.5.6.1.1 Brazil Plant-Based Food Ingredients Market by Source
10.5.6.1.2 Brazil Plant-Based Food Ingredients Market by Category
10.5.6.1.3 Brazil Plant-Based Food Ingredients Market by Application
10.5.6.2 Argentina Plant-Based Food Ingredients Market
10.5.6.2.1 Argentina Plant-Based Food Ingredients Market by Source
10.5.6.2.2 Argentina Plant-Based Food Ingredients Market by Category
10.5.6.2.3 Argentina Plant-Based Food Ingredients Market by Application
10.5.6.3 Rest of South and Central America Plant-Based Food Ingredients Market
10.5.6.3.1 Rest of South and Central America Plant-Based Food Ingredients Market by Source
10.5.6.3.2 Rest of South and Central America Plant-Based Food Ingredients Market by Category
10.5.6.3.3 Rest of South and Central America Plant-Based Food Ingredients Market by Application

11. INDUSTRY LANDSCAPE
11.1. MERGERS AND ACQUISITIONS
11.2. AGREEMENTS, COLLABORATIONS AND JOIN VENTURES
11.3. NEW PRODUCT LAUNCHES
11.4. EXPANSIONS AND OTHER STRATEGIC DEVELOPMENTS

12. PLANT-BASED FOOD INGREDIENTS MARKET, KEY COMPANY PROFILES
12.1. ATLANTIC FOOD NATURALS, LLC
12.1.1. Key Facts
12.1.2. Business Description
12.1.3. Products and Services
12.1.4. Financial Overview
12.1.5. SWOT Analysis
12.1.6. Key Developments
12.2. AVEBE
12.2.1. Key Facts
12.2.2. Business Description
12.2.3. Products and Services
12.2.4. Financial Overview
12.2.5. SWOT Analysis
12.2.6. Key Developments
12.3. CARGILL
12.3.1. Key Facts
12.3.2. Business Description
12.3.3. Products and Services
12.3.4. Financial Overview
12.3.5. SWOT Analysis
12.3.6. Key Developments
12.4. DOLHER GROUP
12.4.1. Key Facts
12.4.2. Business Description
12.4.3. Products and Services
12.4.4. Financial Overview
12.4.5. SWOT Analysis
12.4.6. Key Developments
12.5. DUPONT
12.5.1. Key Facts
12.5.2. Business Description
12.5.3. Products and Services
12.5.4. Financial Overview
12.5.5. SWOT Analysis
12.5.6. Key Developments
12.6. INGREDION INC.
12.6.1. Key Facts
12.6.2. Business Description
12.6.3. Products and Services
12.6.4. Financial Overview
12.6.5. SWOT Analysis
12.6.6. Key Developments
12.7. PURIS FOODS
12.7.1. Key Facts
12.7.2. Business Description
12.7.3. Products and Services
12.7.4. Financial Overview
12.7.5. SWOT Analysis
12.7.6. Key Developments
12.8. RENMATIX INC.
12.8.1. Key Facts
12.8.2. Business Description
12.8.3. Products and Services
12.8.4. Financial Overview
12.8.5. SWOT Analysis
12.8.6. Key Developments
12.9. SUNOPTA
12.9.1. Key Facts
12.9.2. Business Description
12.9.3. Products and Services
12.9.4. Financial Overview
12.9.5. SWOT Analysis
12.9.6. Key Developments
12.10. UNILEVER
12.10.1. Key Facts
12.10.2. Business Description
12.10.3. Products and Services
12.10.4. Financial Overview
12.10.5. SWOT Analysis
12.10.6. Key Developments

13. APPENDIX
13.1. ABOUT THE INSIGHT PARTNERS
13.2. GLOSSARY OF TERMS
The List of Companies

1. Atlantic Food Naturals, LLC
2. Avebe
3. Cargill
4. Dolher Group
5. DuPont
6. Ingredion Inc.
7. Puris Foods
8. Renmatix Inc.
9. SunOpta
10. Unilever

The Insight Partners performs research in 4 major stages: Data Collection & Secondary Research, Primary Research, Data Analysis and Data Triangulation & Final Review.

  1. Data Collection and Secondary Research:

As a market research and consulting firm operating from a decade, we have published many reports and advised several clients across the globe. First step for any study will start with an assessment of currently available data and insights from existing reports. Further, historical and current market information is collected from Investor Presentations, Annual Reports, SEC Filings, etc., and other information related to company’s performance and market positioning are gathered from Paid Databases (Factiva, Hoovers, and Reuters) and various other publications available in public domain.

Several associations trade associates, technical forums, institutes, societies and organizations are accessed to gain technical as well as market related insights through their publications such as research papers, blogs and press releases related to the studies are referred to get cues about the market. Further, white papers, journals, magazines, and other news articles published in the last 3 years are scrutinized and analyzed to understand the current market trends.

  1. Primary Research:

The primarily interview analysis comprise of data obtained from industry participants interview and answers to survey questions gathered by in-house primary team.

For primary research, interviews are conducted with industry experts/CEOs/Marketing Managers/Sales Managers/VPs/Subject Matter Experts from both demand and supply side to get a 360-degree view of the market. The primary team conducts several interviews based on the complexity of the markets to understand the various market trends and dynamics which makes research more credible and precise.

A typical research interview fulfils the following functions:

  • Provides first-hand information on the market size, market trends, growth trends, competitive landscape, and outlook
  • Validates and strengthens in-house secondary research findings
  • Develops the analysis team’s expertise and market understanding

Primary research involves email interactions and telephone interviews for each market, category, segment, and sub-segment across geographies. The participants who typically take part in such a process include, but are not limited to:

  • Industry participants: VPs, business development managers, market intelligence managers and national sales managers
  • Outside experts: Valuation experts, research analysts and key opinion leaders specializing in the electronics and semiconductor industry.

Below is the breakup of our primary respondents by company, designation, and region:

Research Methodology

Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.

  1. Data Analysis:

Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.

  • 3.1 Macro-Economic Factor Analysis:

We analyse macroeconomic indicators such the gross domestic product (GDP), increase in the demand for goods and services across industries, technological advancement, regional economic growth, governmental policies, the influence of COVID-19, PEST analysis, and other aspects. This analysis aids in setting benchmarks for various nations/regions and approximating market splits. Additionally, the general trend of the aforementioned components aid in determining the market's development possibilities.

  • 3.2 Country Level Data:

Various factors that are especially aligned to the country are taken into account to determine the market size for a certain area and country, including the presence of vendors, such as headquarters and offices, the country's GDP, demand patterns, and industry growth. To comprehend the market dynamics for the nation, a number of growth variables, inhibitors, application areas, and current market trends are researched. The aforementioned elements aid in determining the country's overall market's growth potential.

  • 3.3 Company Profile:

The “Table of Contents” is formulated by listing and analyzing more than 25 - 30 companies operating in the market ecosystem across geographies. However, we profile only 10 companies as a standard practice in our syndicate reports. These 10 companies comprise leading, emerging, and regional players. Nonetheless, our analysis is not restricted to the 10 listed companies, we also analyze other companies present in the market to develop a holistic view and understand the prevailing trends. The “Company Profiles” section in the report covers key facts, business description, products & services, financial information, SWOT analysis, and key developments. The financial information presented is extracted from the annual reports and official documents of the publicly listed companies. Upon collecting the information for the sections of respective companies, we verify them via various primary sources and then compile the data in respective company profiles. The company level information helps us in deriving the base number as well as in forecasting the market size.

  • 3.4 Developing Base Number:

Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.

  1. Data Triangulation and Final Review:

The market findings and base year market size calculations are validated from supply as well as demand side. Demand side validations are based on macro-economic factor analysis and benchmarks for respective regions and countries. In case of supply side validations, revenues of major companies are estimated (in case not available) based on industry benchmark, approximate number of employees, product portfolio, and primary interviews revenues are gathered. Further revenue from target product/service segment is assessed to avoid overshooting of market statistics. In case of heavy deviations between supply and demand side values, all thes steps are repeated to achieve synchronization.

We follow an iterative model, wherein we share our research findings with Subject Matter Experts (SME’s) and Key Opinion Leaders (KOLs) until consensus view of the market is not formulated – this model negates any drastic deviation in the opinions of experts. Only validated and universally acceptable research findings are quoted in our reports.

We have important check points that we use to validate our research findings – which we call – data triangulation, where we validate the information, we generate from secondary sources with primary interviews and then we re-validate with our internal data bases and Subject matter experts. This comprehensive model enables us to deliver high quality, reliable data in shortest possible time.

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