Gluten Free Pasta Market Scope And Analysis

  • Report Code : TIPRE00005664
  • Category : Food and Beverages
  • No. of Pages : 150
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Gluten-Free Pasta Market Analysis and Share - 2031

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Gluten-Free Pasta Market Report Scope

Report Attribute Details
Market size in 2024 US$ XX million
Market Size by 2031 US$ XX Million
Global CAGR (2025 - 2031) 9.71%
Historical Data 2021-2023
Forecast period 2025-2031
Segments Covered By Product Type
  • Brown Rice Pasta
  • Quinoa Pasta
  • Chickpea Pasta
  • Multigrain Pasta
By Distribution Channel
  • Retail Shops
  • Supermarket/Hypermarket
  • E-commerce
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • Barilla G e R F lli S p A P I
  • Bionaturae LLC
  • Doves Farm Foods Ltd
  • Dr Sch r AG SPA
  • Ebro Foods S A Group
  • Jovial Foods Inc
  • Quinoa Corporation
  • RP s Pasta Company
  • The Hain Celestial Group