Microbial Protein For Feed Market Scope And Analysis

  • Report Code : TIPRE00029836
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 193
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Microbial Protein for Feed Market Scope, Analysis, and Trends by 2028

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Microbial Protein for Feed Market Report Scope

Report Attribute Details
Market size in 2022 US$ 141.1 Million
Market Size by 2028 US$ 308.06 Million
Global CAGR (2022 - 2028) 13.9%
Historical Data 2020-2021
Forecast period 2023-2028
Segments Covered By Source
  • Bacteria
  • Yeast
By Application
  • Poultry
  • Ruminants
  • Aquaculture
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • CALYSTA INC
  • Avecom
  • Arbiom
  • KnipBio
  • ICC
  • Alltech
  • Unibio
  • Stringbio
  • Deep Branch
  • Key Development:

    In June 2022, Calysta Inc. and Adisseo formed a joint venture (JV), "Calysseo," to start their first industrial-scale production facility in Chongqing, China, to produce 20,000 tonnes of FeedKind, a microbial protein for aquafeed, annually. With the successful production and distribution of FeedKind in China, the JV partners are planning to expand the production capacity to 80,000 tonnes annually in the coming years.

    Report Spotlights

    • Progressive industry trends in the microbial protein for feed market to help players develop effective long-term strategies
    • Business growth strategies adopted by developed and developing countries
    • Quantitative analysis of the microbial protein for feed market from 2020 to 2028
    • Estimation of global demand for microbial protein for feed
    • PEST analysis to illustrate the political, economic, social, and technological factors impacting the global microbial protein for feed market growth.
    • Recent developments to understand the competitive market scenario
    • Market trends and outlook, as well as factors driving and restraining the growth of the microbial protein for feed market
    • Assistance in the decision-making process by highlighting market strategies that underpin commercial interest, leading to the market growth
    • Self-tanning products market size at various nodes
    • Detailed overview and segmentation of the market, as well as the microbial protein for feed industry dynamics
    • Size of the microbial protein for feed market in various regions with promising growth opportunities