Pea Starch Market Scope And Analysis

  • Report Code : TIPRE00004709
  • Category : Food and Beverages
  • No. of Pages : 150
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Pea Starch Market Trends and Scope by 2031

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Pea Starch Market Report Pea Starch Market Size and Share Pea Starch Market Scope and Analysis

Pea Starch Market Report Scope

Report Attribute Details
Market size in 2024 US$ XX million
Market Size by 2031 US$ XX Million
Global CAGR (2025 - 2031) 6%
Historical Data 2021-2023
Forecast period 2025-2031
Segments Covered By Grade
  • Food
  • Feed
  • Industrial
By Application
  • Food and Beverages
  • Industrial
  • Pet food
  • Feed
By Function
  • Swine
  • Ruminants
  • Poultry
Regions and Countries Covered North America
  • US
  • Canada
  • Mexico
Europe
  • UK
  • Germany
  • France
  • Russia
  • Italy
  • Rest of Europe
Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
South and Central America
  • Brazil
  • Argentina
  • Rest of South and Central America
Middle East and Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Rest of Middle East and Africa
Market leaders and key company profiles
  • Axiom Foods Inc
  • Cosucra Groupe Warcoing SA
  • Emsland Group
  • Meelunie B V
  • Parrish Heimbecker Limited
  • Puris
  • Roquette Fr res
  • the Scoular Company
  • Vestkorn Milling AS
  • Yantai Oreintal Protein Tech Co Ltd

    • Pea Starch Market News and Recent Developments

    The pea starch market is evaluated by gathering qualitative and quantitative data post primary and secondary research, which includes important corporate publications, association data, and databases. A few of the developments in the pea starch market are listed below:

    • The Emsland Group has joined forces with Cosucra and Roquette to support sustainable value chains and promote the United Nations Sustainable Development Goals. To measure the environmental impact of yellow pea ingredients from wet processing, the three companies conducted a life cycle analysis in 2022. (Source: Newsletter, The Emsland Group, Apr 2024)
    • Roquette, a global leader in plant-based ingredients and a leading provider of nutraceutical and pharmaceutical excipients, is set to showcase a new flexible addition to its LYCAGEL® hydroxypropyl pea starch excipient range at Vitafoods Europe 2024, along with a fresh vision for developing vegetarian and vegan dietary supplements in softgels. (Source: Newsletter, Roquette, Inc, Apr 2024)

    Pea Starch Market Report Coverage and Deliverables

    The “Pea Starch Market Size and Forecast (2021–2031)” report provides a detailed analysis of the market covering below areas:

    • Pea starch market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
    • Pea starch market trends as well as market dynamics such as drivers, restraints, and key opportunities
    • Detailed PEST/Porter’s Five Forces and SWOT analysis
    • Pea starch market analysis covering key market trends, global and regional framework, major players, regulations, and recent market developments
    • Industry landscape and competition analysis covering market concentration, heat map analysis, prominent players, and recent developments for the pea starch market
    • Detailed company profiles