Textured Vegetable Protein Market Scope And Analysis

Report Code : TIPRE00020383
Category : Food and Beverages

Status : Published
No. of Pages : 194

Buy Now

Textured Vegetable Protein Market Scope and Analysis by 2031

Buy Now

Textured Vegetable Protein Market Report Scope

Report Attribute	Details
Market size in 2024	US$ 1.93 Billion
Market Size by 2031	US$ 2.93 Billion
Global CAGR (2024 - 2031)	6.1%
Historical Data	2021-2023
Forecast period	2024-2031
Segments Covered	By Source Soy Pea By Product Type Flakes Chunks By Category Organic Conventional By Application Food and Beverages Animal Nutrition
Regions and Countries Covered	North America US Canada Mexico Europe UK Germany France Russia Italy Rest of Europe Asia-Pacific China India Japan Australia Rest of Asia-Pacific South and Central America Brazil Argentina Rest of South and Central America Middle East and Africa South Africa Saudi Arabia UAE Rest of Middle East and Africa
Market leaders and key company profiles	Archer Daniels Midland Co Cargill Inc Ingredion Inc Roquette Freres SA International Flavors and Fragrances Inc MGP Ingredients Inc Puris DSM Firmenich AG Axiom Foods Inc Foodchem International Corp

Textured Vegetable Protein Market News and Recent Developments

The textured vegetable protein market is evaluated by gathering qualitative and quantitative data post primary and secondary research, which includes important corporate publications, association data, and databases. A few of the developments in the market are listed below:

Ingredion launched VITESSENCE Pea 200 D, shaking up drinking experiences in nutritional beverages. (Source: Ingredion, Press Release, October 2024)
Ingredion launched a new pea protein to maintain softness throughout shelf life in cold-pressed bars. (Source: Ingredion, Press Release, July 2024)
Roquette pushed the frontiers of the plant protein market with the launch of four multi-functional pea proteins. These proteins are designed to improve taste, texture, and creativity in plant-based food and high-protein nutritional products. (Source: Roquette, Press Release, February 2024)

Textured Vegetable Protein Market Report Coverage and Deliverables

The "Textured Vegetable Protein Market Size and Forecast (2021–2031)" report provides a detailed analysis of the market covering below areas:

Textured vegetable protein market size and forecast at global, regional, and country levels for all the key market segments covered under the scope
Textured vegetable protein market trends as well as market dynamics such as drivers, restraints, and key opportunities
Detailed Porter's Five Forces analysis and SWOT analysis
Textured vegetable protein market analysis covering key market trends, global and regional framework, major players, regulations, and recent market developments
Industry landscape and competition analysis covering market concentration, heat map analysis, prominent players, and recent developments for the market
Detailed company profiles