Wheat Protein Market Size And Share

  • Report Code : TIPRE00004903
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 174
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Wheat Protein Market Size, Share, and Forecast by 2028

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Wheat Protein Market Report Wheat Protein Market Scope and Analysis Wheat Protein Market Size and Share

Wheat Protein Market: Strategic Insights

Wheat Protein Market

  • CAGR (2021 - 2028)
    2.3%
  • Market Size 2021
    US$ 4.08 Billion
  • Market Size 2028
    US$ 4.79 Billion

Market Dynamics

GROWTH DRIVERS
  • Increasing Demand for Natural and Organic Ingredients
  • Rising popularity of plant based meat
FUTURE TRENDS
  • Powering nutritional benefits and dough functionality
  • Plant based alternative to meat products
OPPORTUNITIES
  • The increasing demand for wheat protein in the bakery & snacks industry
  • Rising demand for wheat protein for pet food in pet industry

Key Players

  • Archer Daniels Midland Company
  • Roquette Fr res
  • Glico Nutrition Co Ltd
  • Kr ner St rke GmbH
  • Cargill Incorporated
  • Crespel Deiters GmbH Co KG
  • CropEnergies AG
  • Manildra Group
  • MGP Ingredients Inc

Regional Overview

  • North America
  • Europe
  • Asia-Pacific
  • South and Central America
  • Middle East and Africa

Market Segmentation

Product
  • Wheat Gluten
  • Wheat Protein Isolates
  • Textured Wheat Protein
  • Hydrolyzed Wheat Protein
Form
  • Dry and Liquid
Application
  • Bakery & Snacks
  • Pet Food
  • Nutritional Bars & Drinks
  • Processed Meat
  • Meat Analogs