2027 年面糊和面包屑预混料市场报告(按细分市场、地域、动态、最新发展和战略洞察)

  • Report Code : TIPRE00003961
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 165
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Batter and Breader Premixes Market to Grow at a CAGR of 6.1% to reach US$ 3,255.06 million from 2020 to 2027

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2019 年面糊和面包屑预混料市场价值为 20.8238 亿美元,预计到 2027 年将达到 32.5506 亿美元;预计在 2020 年至 2027 年的预测期内,复合年增长率为 6.1%。

 

消费者对无麸质和低碳水化合物食品的偏好日益增加,可能会推动面糊和面包屑产品的市场。食品中含有麸质会导致乳糜泻,损害小肠并增加长期健康并发症的风险。无麸质预混料可提高产品质量、延长保质期,并提供健康的替代品,这是该行业的主要驱动力。此外,消费者健康意识的提高,以及麸质不耐症发病率的增加,可能会推动面糊和面包屑产品的需求。

预计亚太地区在预测期内也将实现最快的复合年增长率。人们对面糊和面包屑预混料的好处的认识不断提高,海鲜和肉类消费量增加,以及对方便食品和海鲜产品的接受度不断提高。此外,可支配收入的增加和城市化进程的加快预计将推动亚太地区面糊和面包加工厂行业的扩张。外国直接投资的增加为亚太地区的面糊和面包屑预混料市场提供了丰厚的机会与面糊和面包屑预混料及其在各个行业中的应用相关的研发活动支出不断增加,推动了市场的增长。面糊和面包屑预混料应用基础的激增有利于该地区对面糊和面包屑预混料的需求。此外,面糊和面包屑预混料在即食食品中的应用不断增加,预计将在未来几年推动亚太地区面糊和面包屑预混料的增长。

截至 2020 年 12 月,就 COVID-19 确诊病例和报告死亡人数而言,美国、印度、巴西、俄罗斯、法国、意大利、英国、西班牙和阿根廷是受影响最严重的国家。由于封锁、旅行禁令和企业停业,疫情正在阻碍各国的经济和工业发展。全球化学和材料行业是遭受严重破坏的主要行业之一,例如供应链和制造活动受到限制。例如,中国是全球制造业中心,也是各行业最大的原材料供应国。亚太地区和欧洲等主要地区的多家工厂和工厂的封锁限制了全球供应链,并妨碍了制造、交货时间表和各种商品的销售。所有这些因素都在制约全球面糊和面包预混料市场的发展。

 

 

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面糊和面包糠预混料市场:

面糊和面包糠预混料市场
  • Batter and Breader Premixes Market
    复合年增长率(2019 - 2027 年)
    6.1%
  • 2019 年市场规模
    20.8 亿美元
  • 2027 年市场规模
    32.6 亿美元

市场动态

增长动力
  • 財政部
  • 財政部
  • 財政部
未来的趋势
  • 財政部
  • 財政部
  • 財政部
机会
  • 財政部
  • 財政部
  • 財政部

关键人物;主力;重要一员

  •  
  • Blendex 公司
  • 鲍曼成分
  • 邦吉北美有限公司
  • 联合有限责任公司
  • 房屋- Autry Mills
  • 嘉里集团
  • 麦考密克公司
  • 新婚食品
  • 昭和产业株式会社

区域概况

Batter and Breader Premixes Market
  • 北美
  • 欧洲
  • 亚太
  • 南美洲和中美洲
  • 中东和非洲

市场细分

Batter and Breader Premixes Market面糊预混料类型
  • 粘合面糊
  • 天妇罗
  • 啤酒面糊
  • 浓稠面糊
  • 定制面糊
Batter and Breader Premixes Market面包屑预混料类型
  • 碎屑和薄片
  • 面粉和淀粉
Batter and Breader Premixes Market应用
  • 鱼类和海鲜
  • 蔬菜
  • 其他的
  • 示例 PDF 通过定性和定量分析展示了内容结构和信息的性质。

 

 

市场洞察

 

 

即食食品需求不断增长

 

即食食品是在假设其将在给定的内部核心温度下通过微波炉、烤箱或炉灶加热/烹饪的食品,例如冷冻比萨饼、冷冻蔬菜、冷冻微波炉或即食饼干面团。即食食品通常无需进一步准备即可食用。它还便于携带、保质期长或兼具这些便利特性。双收入客户更喜欢这类食品,因为他们没有时间烹饪。此外,由于工作日程繁忙,世界各地的人们都在购买即食食品和易于准备且耗时较少的食品。此外,居住在城市或整天工作的人们也对即食食品表示赞赏,因为它们食用起来既快又容易。即食产品的范围从面糊混合物和早餐食品到肉制品。城市化进程加快是人们购买此类商品的原因之一。消费者正在寻找营养丰富、美味可口且能为他们带来额外价值的食品。面糊和面包屑涂层可为食物提供质感和风味,同时最大限度地减少水分流失和吸油。

 

基于面糊预混料类型的洞察

 

根据面糊预混料的类型,面糊和裹粉预混料市场细分为粘稠面糊、天妇罗面糊、啤酒面糊、浓稠面糊和定制面糊。粘稠面糊部分在 2019 年占据了最大的市场份额。粘稠面糊涂成薄薄的一层,可以很好地粘附在肉的表面。这种面糊基本上在面包屑和底料之间提供了一层粘合层。它还为食物提供了颜色、质地和风味。它有助于控制面包屑的吸收,也有助于防止因面包屑损失而导致的表面空隙。这些面糊大多是淀粉基的,固体含量高,粘度低。推动该市场增长的关键因素是松脆和油炸肉制品消费量的增加,这主要是通过使用粘稠面糊和裹粉的组合来实现的。

 

基于面包预混料类型的见解

 

根据面包屑预混料的类型,面糊和面包屑预混料市场可细分为面包屑和薄片以及面粉和淀粉。面包屑和薄片部分在 2019 年占据了最大的市场份额。面包屑主要由谷物面粉制成,因为它们为最终产品提供了更脆的涂层。干面包屑主要用于各种鱼类、猪肉和鸡肉,以提供外皮和坚固的涂层。这些面包屑通常通过电感应加热工艺和传统烘焙工艺生产。制造商主要专注于生产带有各种香草、香料和调味料的调味面包屑。鱼条、炸肉条、迷你鱼片、猪肉片和鸡肉是面包屑最常用的一些应用,因此推动了面包屑和薄片部分的增长。面包屑还用于油炸产品,以提高产品的稳定性。

 

基于应用的洞察

 

根据用途,面糊和面包屑预混料可分为肉类和家禽、鱼类和海鲜、蔬菜等。2019 年,肉类和家禽占据了最大的市场份额。由于健康饮食的趋势,以及肉类随时可用且含有微量和大量营养素,肉类产品的消费量有所增加。面糊和面包屑产品是涂层产品,以肉类蛋白质成分为核心,周围是谷物基涂层。面糊和面包屑预混料有多种应用,涉及鸡肉、猪肉和牛肉。它们主要用于各种鸡肉产品,具有文本特征。

Blendex Company;Bowman Ingredients;Bunge North America, Inc.;Coalescence LLC;House- Autry Mills;Kerry Group;Mccormick And Company, Inc.;Newly Weds Foods;Showa Sangyo Co., Ltd.;和 Solina Group 是全球面糊和面包预混料市场的主要参与者。这些公司正在实施产品开发、并购等增长战略,以扩大客户群并在全球范围内获得显著的市场份额,从而使他们能够在全球范围内保持自己的品牌名称。

 

报告亮点

 

  • 全球面糊和面包粉预混料市场的不断发展的行业趋势有助于参与者制定有效的长期战略
  • 发达市场和发展中市场采用的业务增长战略
  • 2017 年至 2027 年市场定量分析
  • 各行业对全球面糊和面包屑预混料需求的估计
  • PEST 分析可说明行业内买家和供应商预测市场增长的有效性
  • 了解竞争激烈的市场形势和全球面糊和面包屑预混料需求的最新发展
  • 市场趋势和前景以及推动和抑制市场增长的因素
  • 通过了解市场增长相关的商业利益战略来制定决策过程
  • 全球面糊和面包粉预混料市场规模在各个市场节点
  • 市场详细概述和细分以及行业动态
  • 全球面糊和面包预混料市场规模在各个地区均具有良好的增长机会

 

面糊和面包糠预混料市场报告范围

报告属性细节
2019 年市场规模20.8亿美元
2027 年市场规模32.6亿美元
全球复合年增长率(2019 - 2027)6.1%
历史数据2017-2018
预测期2020-2027
涵盖的领域按面糊预混料类型
  • 粘合面糊
  • 天妇罗
  • 啤酒面糊
  • 浓稠面糊
  • 定制面糊
按面包屑预混料类型
  • 碎屑和薄片
  • 面粉和淀粉
按应用
  • 鱼类和海鲜
  • 蔬菜
  • 其他的
覆盖地区和国家北美
  • 我们
  • 加拿大
  • 墨西哥
欧洲
  • 英国
  • 德国
  • 法国
  • 俄罗斯
  • 意大利
  • 欧洲其他地区
亚太
  • 中国
  • 印度
  • 日本
  • 澳大利亚
  • 亚太其他地区
南美洲和中美洲
  • 巴西
  • 阿根廷
  • 南美洲和中美洲其他地区
中东和非洲
  • 南非
  • 沙特阿拉伯
  • 阿联酋
  • 中东和非洲其他地区
市场领导者和主要公司简介
  •  
  • Blendex 公司
  • 鲍曼成分
  • 邦吉北美有限公司
  • 联合有限责任公司
  • 房屋- Autry Mills
  • 嘉里集团
  • 麦考密克公司
  • 新婚食品
  • 昭和产业株式会社
  • 示例 PDF 通过定性和定量分析展示了内容结构和信息的性质。

 

面糊和面包糠预混料市场,按面糊预混料类型

 

  • 粘合面糊
  • 天妇罗
  • 啤酒面糊
  • 浓稠面糊
  • 定制面糊

 

面糊和裹粉预混料市场,按裹粉预混料类型划分

 

  • 碎屑和薄片
  • 面粉和淀粉

 

面糊和面包糠预混料市场(按应用)

 

  • 肉类和家禽
  • 鱼类和海鲜
  • 蔬菜
  • 其他的

 

公司简介

 

  • Blendex 公司
  • 鲍曼成分
  • 邦吉北美有限公司
  • 联合有限责任公司
  • 房屋- Autry Mills
  • 嘉里集团
  • 麦考密克公司
  •  新婚食品
  •  昭和产业株式会社
  •  索利纳集团
Report Coverage
Report Coverage

Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

Segment Covered
Segment Covered

This text is related
to segments covered.

Regional Scope
Regional Scope

North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

Country Scope
Country Scope

This text is related
to country scope.

Frequently Asked Questions


Based on breader premixes type, which segment is leading the global batter and breader premixes market during the forecast period?

Between the two segments of breader premixes type, crumbs and flakes segment has led the market in 2019 and is expected to be the dominant segment in the near future. Bread Crumbs are mostly made up of cereal-based flour, as they provide a crunchier coating layer to the final product. The dry bread crumbs are mostly used for various types of fishes, pork, and chicken in order to provide a crust and firm coating. These crumbs are generally produced by the process of electric induction heating and also by conventional baking. The manufacturers are mostly focusing on producing flavored bread crumbs with various herbs, spices, and seasoning. Fish fingers, goujons, mini fillets, pork escalope and chicken are some of the applications where the breadcrumbs are mostly used and thus, is driving the growth of the crumbs and flakes segment. The crumbs are also used in fried products to increase the stability of the product.

Can you list some of the major players operating in the global batter and breader premixes market?

The major players operating in the global batter and breader premixes market are Blendex Company, Bowman Ingredients, Bunge North America, Inc., Coalescence LLC, House- Autry Mills, Kerry Group, Mccormick And Company, Inc., Newly Weds Foods, Showa Sangyo Co., Ltd., Solina Group, and many others.

Which region held the largest share of the global batter and breader premixes market?

In 2019, the batter and breader premixes market was predominant by North America at the global level. The primary factor driving the growth of the batter and breader premixes market is the increasing inclination of the consumers toward convenience foods, including processed meat and seafood. The growing trend of fast food culture both among young and youth populations has also been attributed to the growth of the market. Batter and breader premixes product manufacturing companies in North America are continuously enhancing their product portfolio to meet the customers' demand. The well-established food sector in North American countries provides a wide consumer base for batter and breader premixes manufacturers operating in the region.

The List of Companies - Batter and Breader Premixes Market

  1. Blendex Company
  2. Bowman Ingredients
  3. Bunge North America, Inc.
  4. Coalescence LLC
  5. House- Autry Mills
  6. Kerry Group
  7. McCormick and Company, Inc.
  8. Newly Weds Foods
  9. Showa Sangyo Co., Ltd.
  10. Solina Group

The Insight Partners performs research in 4 major stages: Data Collection & Secondary Research, Primary Research, Data Analysis and Data Triangulation & Final Review.

  1. Data Collection and Secondary Research:

As a market research and consulting firm operating from a decade, we have published and advised several client across the globe. First step for any study will start with an assessment of currently available data and insights from existing reports. Further, historical and current market information is collected from Investor Presentations, Annual Reports, SEC Filings, etc., and other information related to company’s performance and market positioning are gathered from Paid Databases (Factiva, Hoovers, and Reuters) and various other publications available in public domain.

Several associations trade associates, technical forums, institutes, societies and organization are accessed to gain technical as well as market related insights through their publications such as research papers, blogs and press releases related to the studies are referred to get cues about the market. Further, white papers, journals, magazines, and other news articles published in last 3 years are scrutinized and analyzed to understand the current market trends.

  1. Primary Research:

The primarily interview analysis comprise of data obtained from industry participants interview and answers to survey questions gathered by in-house primary team.

For primary research, interviews are conducted with industry experts/CEOs/Marketing Managers/VPs/Subject Matter Experts from both demand and supply side to get a 360-degree view of the market. The primary team conducts several interviews based on the complexity of the markets to understand the various market trends and dynamics which makes research more credible and precise.

A typical research interview fulfils the following functions:

  • Provides first-hand information on the market size, market trends, growth trends, competitive landscape, and outlook
  • Validates and strengthens in-house secondary research findings
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Primary research involves email interactions and telephone interviews for each market, category, segment, and sub-segment across geographies. The participants who typically take part in such a process include, but are not limited to:

  • Industry participants: VPs, business development managers, market intelligence managers and national sales managers
  • Outside experts: Valuation experts, research analysts and key opinion leaders specializing in the electronics and semiconductor industry.

Below is the breakup of our primary respondents by company, designation, and region:

Research Methodology

Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.

  1. Data Analysis:

Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.

  • Macro-Economic Factor Analysis:

We analyse macroeconomic indicators such the gross domestic product (GDP), increase in the demand for goods and services across industries, technological advancement, regional economic growth, governmental policies, the influence of COVID-19, PEST analysis, and other aspects. This analysis aids in setting benchmarks for various nations/regions and approximating market splits. Additionally, the general trend of the aforementioned components aid in determining the market's development possibilities.

  • Country Level Data:

Various factors that are especially aligned to the country are taken into account to determine the market size for a certain area and country, including the presence of vendors, such as headquarters and offices, the country's GDP, demand patterns, and industry growth. To comprehend the market dynamics for the nation, a number of growth variables, inhibitors, application areas, and current market trends are researched. The aforementioned elements aid in determining the country's overall market's growth potential.

  • Company Profile:

The “Table of Contents” is formulated by listing and analyzing more than 25 - 30 companies operating in the market ecosystem across geographies. However, we profile only 10 companies as a standard practice in our syndicate reports. These 10 companies comprise leading, emerging, and regional players. Nonetheless, our analysis is not restricted to the 10 listed companies, we also analyze other companies present in the market to develop a holistic view and understand the prevailing trends. The “Company Profiles” section in the report covers key facts, business description, products & services, financial information, SWOT analysis, and key developments. The financial information presented is extracted from the annual reports and official documents of the publicly listed companies. Upon collecting the information for the sections of respective companies, we verify them via various primary sources and then compile the data in respective company profiles. The company level information helps us in deriving the base number as well as in forecasting the market size.

  • Developing Base Number:

Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.

  1. Data Triangulation and Final Review:

The market findings and base year market size calculations are validated from supply as well as demand side. Demand side validations are based on macro-economic factor analysis and benchmarks for respective regions and countries. In case of supply side validations, revenues of major companies are estimated (in case not available) based on industry benchmark, approximate number of employees, product portfolio, and primary interviews revenues are gathered. Further revenue from target product/service segment is assessed to avoid overshooting of market statistics. In case of heavy deviations between supply and demand side values, all thes steps are repeated to achieve synchronization.

We follow an iterative model, wherein we share our research findings with Subject Matter Experts (SME’s) and Key Opinion Leaders (KOLs) until consensus view of the market is not formulated – this model negates any drastic deviation in the opinions of experts. Only validated and universally acceptable research findings are quoted in our reports.

We have important check points that we use to validate our research findings – which we call – data triangulation, where we validate the information, we generate from secondary sources with primary interviews and then we re-validate with our internal data bases and Subject matter experts. This comprehensive model enables us to deliver high quality, reliable data in shortest possible time.

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