2027 年乳品发酵剂市场报告(细分市场、地域、动态、最新发展和战略见解)

  • Report Code : TIPRE00006280
  • Category : Food and Beverages
  • Status : Published
  • No. of Pages : 195
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Dairy Starter Culture Market Size, Share Report, 2021-2027

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[研究报告] 2018 年乳制品发酵剂市场价值为 11.243 亿美元,预计到 2027 年将达到 16.702 亿美元;预计 2021 年至 2027 年的复合年增长率为 4.5%。

乳品发酵剂是指为了使产品达到最佳稠度而添加到牛奶中的微生物。乳品发酵剂是在微生物发育和发酵过程中添加的。此外,乳糖(乳糖)产生的乳酸会降低 pH 值,从而保持牛奶的浓稠度,从而推动全球乳品发酵剂市场的发展。

预计在预测期内,欧洲的乳制品发酵剂市场将以最高的复合年增长率增长。该地区市场的增长主要归功于成熟的乳制品行业。不同类型的发酵乳制品在欧洲越来越受欢迎。德国和法国是从牛奶到奶酪等乳制品的主要生产国,在欧盟占据主导地位。欧盟的奶酪消费和生产对发酵剂市场产生了重大影响,这对于延长保质期以支持向其他地区的出口至关重要。欧洲不同的乳制品品种是促进市场增长的关键因素,通过在奶酪、发酵乳制品、酒精饮料以及肉类和海鲜应用中部署发酵剂。

欧洲对乳品发酵剂的需求不断增长,吸引了制造商在该地区建立业务,这进一步推动了欧洲乳品发酵剂市场的增长。  

 

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乳品发酵剂市场:

Dairy Starter Culture Market: Strategic Insights

Dairy Starter Culture Market
  • CAGR
    CAGR (2018 - 2027)
    4.5%
  • Market Size 2018
    US$ 1.12 Billion
  • Market Size 2027
    US$ 1.67 Billion

Market Dynamics

GROWTH DRIVERS
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FUTURE TRENDS
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OPPORTUNITIES
  • XXXXXXX
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Key Players

  • BDF Natural Ingredients S L
  • Biolacter Inc
  • Chr Hansen Holding A S
  • CSK food enrichment B V
  • Dalton Biotecnologie S R L
  • Dohler Group
  • The Dow Chemical Company
  • Lallemand Inc
  • LB Bulgaricum

Regional Overview

Regional And Country Scope
  • 北美(美国、加拿大、墨西哥)
  • 欧洲(英国、德国、法国、俄罗斯、意大利、欧洲其他地区)
  • 亚太地区(中国、印度、日本、澳大利亚、亚太地区其他地区)
  • 南美洲和中美洲(巴西、阿根廷、南美洲和中美洲其他地区)
  • 中东和非洲(南非、沙特阿拉伯、阿联酋、中东和非洲其他地区)

Market Segmentation

Segment 1类型(中温细菌和嗜热细菌)
    Segment2自然(单菌株类型和多菌株类型)
      Segment3产品类型(酪乳、奶酪、熟化黄油、酸奶油、酸奶等)
        Segment4功能(产酸、产味、其他)

          乳品发酵剂市场
          • Dairy Starter Culture Market
            复合年增长率(2018 - 2027)
            4.5%
          • 2018 年市场规模
            11.2 亿美元
          • 2027 年市场规模
            16.7 亿美元

          市场动态

          增长动力
          • 財政部
          • 財政部
          • 財政部
          未来的趋势
          • 財政部
          • 財政部
          • 財政部
          机会
          • 財政部
          • 財政部
          • 財政部

          关键人物;主力;重要一员

          •  
          • BDF 天然成分 SL
          • 比奥拉克特公司
          • 科汉森控股公司
          • CSK 食品浓缩公司
          • 道尔顿生物技术有限公司
          • 多勒集团
          • 陶氏化学公司
          • 拉曼公司
          • 保加利亚乳杆菌

          区域概况

          Dairy Starter Culture Market
          • 北美
          • 欧洲
          • 亚太
          • 南美洲和中美洲
          • 中东和非洲

          市场细分

          Dairy Starter Culture Market类型
          • 中温细菌和嗜热细菌
          Dairy Starter Culture Market自然
          • 单菌株类型和多菌株类型
          Dairy Starter Culture Market产品类别
          • 奶酪
          • 熟化黄油
          • 酸奶油
          • 酸奶
          • 其他的
          Dairy Starter Culture Market功能
          • 酸生成
          • 风味生产
          • 其他的
          • 示例 PDF 通过定性和定量分析展示了内容结构和信息的性质。

           

           

          COVID-19 疫情对乳品发酵剂市场的影响

           

          受新冠疫情影响,2020 年乳品发酵剂市场出现名义增长,随后需求略有下降。由于原材料生产放缓、供应链不稳定、酒店、餐馆和咖啡馆关闭,市场受到新冠疫情的干扰。此外,由于许多国家的酒店、餐馆和咖啡馆完全关闭,持续的新冠疫情彻底改变了乳品发酵剂行业的增长状况。

           

          市场洞察

           

          新兴经济体健康意识的增强预计将推动乳品发酵剂市场的增长

          市场对安全乳制品的认识和需求不断增长,迫使制造商通过加入乳制品发酵剂成分来生产高质量的乳制品。添加乳制品发酵剂可以改善乳制品的口感、质地和颜色,从而达到所需的稠度。由于对高质量乳制品的需求,预计乳制品发酵剂市场在预测期内将大幅增长。此外,由于在乳制品中添加发酵剂微生物具有健康益处,例如预防胃肠道感染、抗致癌作用、缓解便秘、降低血清胆固醇、增强免疫系统和抗过敏特性,全球乳制品发酵剂市场预计将在不久的将来增长。

           

          类型洞察

           

          根据类型,乳制品发酵剂市场分为中温细菌和嗜热细菌。嗜热细菌部分在 2018 年占据了较大的市场份额。嗜热菌是一种极端嗜热菌,在 41 至 122 °C (106 至 252 °F) 的相对高温下茁壮成长。嗜热菌会在高温下生存,而其他细菌或古菌在暴露于相同条件下时即使没有被杀死也会受到损害。嗜热菌会降低乳制品的 pH 平衡,防止腐败微生物的生长并刺激脱水收缩。对于酸奶来说,它是必不可少的,因为它提供了味道和稠度。因此,预计所有这些都将在预测期内推动对乳制品发酵剂的需求。


           

           

           

          自然洞察

           

          根据性质,乳品发酵剂市场分为单菌株类型和多菌株类型,多菌株类型在 2018 年占据了最大的市场份额。全球乳品发酵剂市场由多菌株类型部分主导。使用多种菌株发酵剂可延长产品的保质期,并提供适合烘焙产品的膨胀特性。因此,多菌株类型的使用预计将刺激全球乳品发酵剂行业的增长。

          乳制品发酵剂市场中运营的几家公司包括 BDF Natural Ingredients SL

          Biolacter, Inc、Chr. Hansen Holding A/S、CSK food enrichment BV、Dalton Biotecnologie SRL、

          其中包括 Dohler Group、陶氏化学公司、Lallemand Inc.、LB Bulgaricum 和 Sacco System。这些主要公司实施并购和研发战略,以扩大客户群并在全球市场上获得显著份额,这也使他们能够在全球范围内保持自己的品牌名称。

           

          报告亮点

           

          • 乳品发酵剂市场不断发展的行业趋势,帮助参与者制定有效的长期战略
          • 发达市场和发展中市场采用的业务增长战略
          • 2019 年至 2027 年乳制品发酵剂市场定量分析
          • 全球乳品发酵剂需求量估计 
          • PEST 分析可说明行业内买家和供应商的效率
          • 了解竞争市场状况的最新发展
          • 市场趋势和前景以及推动和制约乳品发酵剂市场增长的因素
          • 通过强调支撑商业利益的市场策略来协助决策过程,从而促进市场增长
          • 不同节点乳品发酵剂市场规模
          • 市场详细概述和细分,以及乳品发酵剂行业动态
          • 各地区乳品发酵剂市场规模及增长潜力分析

           

           

          乳品发酵剂市场报告范围

          报告属性细节
          2018 年市场规模11.2亿美元
          2027 年市场规模16.7亿美元
          全球复合年增长率(2018 - 2027)4.5%
          历史数据2016-2017
          预测期2019-2027
          涵盖的领域按类型
          • 中温细菌和嗜热细菌
          自然地
          • 单菌株类型和多菌株类型
          按产品类型
          • 奶酪
          • 熟化黄油
          • 酸奶油
          • 酸奶
          • 其他的
          按功能
          • 酸生成
          • 风味生产
          • 其他的
          覆盖地区和国家北美
          • 我们
          • 加拿大
          • 墨西哥
          欧洲
          • 英国
          • 德国
          • 法国
          • 俄罗斯
          • 意大利
          • 欧洲其他地区
          亚太
          • 中国
          • 印度
          • 日本
          • 澳大利亚
          • 亚太其他地区
          南美洲和中美洲
          • 巴西
          • 阿根廷
          • 南美洲和中美洲其他地区
          中东和非洲
          • 南非
          • 沙特阿拉伯
          • 阿联酋
          • 中东和非洲其他地区
          市场领导者和主要公司简介
          •  
          • BDF 天然成分 SL
          • 比奥拉克特公司
          • 科汉森控股公司
          • CSK 食品浓缩公司
          • 道尔顿生物技术有限公司
          • 多勒集团
          • 陶氏化学公司
          • 拉曼公司
          • 保加利亚乳杆菌
          • 示例 PDF 通过定性和定量分析展示了内容结构和信息的性质。

           

           

          乳制品发酵剂市场-按类型

          • 中温细菌
          • 嗜热细菌

           

           

          乳制品发酵剂市场——自然

          • 单株类型
          • 多菌株类型

           

          乳品发酵剂市场 – 按产品类型

          • 奶酪
          • 熟化黄油
          • 酸奶油
          • 酸奶
          • 其他的

           

           

          乳品发酵剂市场 – 按功能分类

          • 酸生成
          • 风味生产
          • 其他的

           

           

          公司简介

          • BDF 天然成分 SL
          • 比奥拉克特公司
          • 科汉森控股公司
          • CSK 食品浓缩公司
          • 道尔顿生物技术有限公司
          • 多勒集团
          • 陶氏化学公司
          • 拉曼公司
          • 保加利亚乳杆菌
          • 萨科系统

          Dairy Starter Culture Market Report Scope

          Report Attribute Details
          Market size in US$ 1.12 Billion
          Market Size by US$ 1.67 Billion
          Global CAGR 4.5%
          Historical Data 2016-2017
          Forecast period 2019-2027
          Segments Covered By 类型(中温细菌和嗜热细菌)
          By 自然(单菌株类型和多菌株类型)
          By 产品类型(酪乳、奶酪、熟化黄油、酸奶油、酸奶等)
          By 功能(产酸、产味、其他)
          Regions and Countries Covered 北美(美国、加拿大、墨西哥)
          • 北美(美国、加拿大、墨西哥)
          欧洲(英国、德国、法国、俄罗斯、意大利、欧洲其他地区)
          • 欧洲(英国、德国、法国、俄罗斯、意大利、欧洲其他地区)
          亚太地区(中国、印度、日本、澳大利亚、亚太地区其他地区)
          • 亚太地区(中国、印度、日本、澳大利亚、亚太地区其他地区)
          南美洲和中美洲(巴西、阿根廷、南美洲和中美洲其他地区)
          • 南美洲和中美洲(巴西、阿根廷、南美洲和中美洲其他地区)
          中东和非洲(南非、沙特阿拉伯、阿联酋、中东和非洲其他地区)
          • 中东和非洲(南非、沙特阿拉伯、阿联酋、中东和非洲其他地区)
          Market leaders and key company profiles
        • BDF Natural Ingredients S L
        • Biolacter Inc
        • Chr Hansen Holding A S
        • CSK food enrichment B V
        • Dalton Biotecnologie S R L
        • Dohler Group
        • The Dow Chemical Company
        • Lallemand Inc
        • LB Bulgaricum
        • Report Coverage
          Report Coverage

          Revenue forecast, Company Analysis, Industry landscape, Growth factors, and Trends

          Segment Covered
          Segment Covered

          This text is related
          to segments covered.

          Regional Scope
          Regional Scope

          North America, Europe, Asia Pacific, Middle East & Africa, South & Central America

          Country Scope
          Country Scope

          This text is related
          to country scope.

          The List of Companies

          1. BDF Natural Ingredients S.L.
          2. Biolacter, Inc
          3. Chr. Hansen Holding A/S
          4. CSK food enrichment B.V.
          5. Dalton Biotecnologie S.R.L.
          6. Dohler Group
          7. The Dow Chemical Company
          8. Lallemand Inc.
          9. LB Bulgaricum
          10. Sacco System

          The Insight Partners performs research in 4 major stages: Data Collection & Secondary Research, Primary Research, Data Analysis and Data Triangulation & Final Review.

          1. Data Collection and Secondary Research:

          As a market research and consulting firm operating from a decade, we have published and advised several client across the globe. First step for any study will start with an assessment of currently available data and insights from existing reports. Further, historical and current market information is collected from Investor Presentations, Annual Reports, SEC Filings, etc., and other information related to company’s performance and market positioning are gathered from Paid Databases (Factiva, Hoovers, and Reuters) and various other publications available in public domain.

          Several associations trade associates, technical forums, institutes, societies and organization are accessed to gain technical as well as market related insights through their publications such as research papers, blogs and press releases related to the studies are referred to get cues about the market. Further, white papers, journals, magazines, and other news articles published in last 3 years are scrutinized and analyzed to understand the current market trends.

          1. Primary Research:

          The primarily interview analysis comprise of data obtained from industry participants interview and answers to survey questions gathered by in-house primary team.

          For primary research, interviews are conducted with industry experts/CEOs/Marketing Managers/VPs/Subject Matter Experts from both demand and supply side to get a 360-degree view of the market. The primary team conducts several interviews based on the complexity of the markets to understand the various market trends and dynamics which makes research more credible and precise.

          A typical research interview fulfils the following functions:

          • Provides first-hand information on the market size, market trends, growth trends, competitive landscape, and outlook
          • Validates and strengthens in-house secondary research findings
          • Develops the analysis team’s expertise and market understanding

          Primary research involves email interactions and telephone interviews for each market, category, segment, and sub-segment across geographies. The participants who typically take part in such a process include, but are not limited to:

          • Industry participants: VPs, business development managers, market intelligence managers and national sales managers
          • Outside experts: Valuation experts, research analysts and key opinion leaders specializing in the electronics and semiconductor industry.

          Below is the breakup of our primary respondents by company, designation, and region:

          Research Methodology

          Once we receive the confirmation from primary research sources or primary respondents, we finalize the base year market estimation and forecast the data as per the macroeconomic and microeconomic factors assessed during data collection.

          1. Data Analysis:

          Once data is validated through both secondary as well as primary respondents, we finalize the market estimations by hypothesis formulation and factor analysis at regional and country level.

          • Macro-Economic Factor Analysis:

          We analyse macroeconomic indicators such the gross domestic product (GDP), increase in the demand for goods and services across industries, technological advancement, regional economic growth, governmental policies, the influence of COVID-19, PEST analysis, and other aspects. This analysis aids in setting benchmarks for various nations/regions and approximating market splits. Additionally, the general trend of the aforementioned components aid in determining the market's development possibilities.

          • Country Level Data:

          Various factors that are especially aligned to the country are taken into account to determine the market size for a certain area and country, including the presence of vendors, such as headquarters and offices, the country's GDP, demand patterns, and industry growth. To comprehend the market dynamics for the nation, a number of growth variables, inhibitors, application areas, and current market trends are researched. The aforementioned elements aid in determining the country's overall market's growth potential.

          • Company Profile:

          The “Table of Contents” is formulated by listing and analyzing more than 25 - 30 companies operating in the market ecosystem across geographies. However, we profile only 10 companies as a standard practice in our syndicate reports. These 10 companies comprise leading, emerging, and regional players. Nonetheless, our analysis is not restricted to the 10 listed companies, we also analyze other companies present in the market to develop a holistic view and understand the prevailing trends. The “Company Profiles” section in the report covers key facts, business description, products & services, financial information, SWOT analysis, and key developments. The financial information presented is extracted from the annual reports and official documents of the publicly listed companies. Upon collecting the information for the sections of respective companies, we verify them via various primary sources and then compile the data in respective company profiles. The company level information helps us in deriving the base number as well as in forecasting the market size.

          • Developing Base Number:

          Aggregation of sales statistics (2020-2022) and macro-economic factor, and other secondary and primary research insights are utilized to arrive at base number and related market shares for 2022. The data gaps are identified in this step and relevant market data is analyzed, collected from paid primary interviews or databases. On finalizing the base year market size, forecasts are developed on the basis of macro-economic, industry and market growth factors and company level analysis.

          1. Data Triangulation and Final Review:

          The market findings and base year market size calculations are validated from supply as well as demand side. Demand side validations are based on macro-economic factor analysis and benchmarks for respective regions and countries. In case of supply side validations, revenues of major companies are estimated (in case not available) based on industry benchmark, approximate number of employees, product portfolio, and primary interviews revenues are gathered. Further revenue from target product/service segment is assessed to avoid overshooting of market statistics. In case of heavy deviations between supply and demand side values, all thes steps are repeated to achieve synchronization.

          We follow an iterative model, wherein we share our research findings with Subject Matter Experts (SME’s) and Key Opinion Leaders (KOLs) until consensus view of the market is not formulated – this model negates any drastic deviation in the opinions of experts. Only validated and universally acceptable research findings are quoted in our reports.

          We have important check points that we use to validate our research findings – which we call – data triangulation, where we validate the information, we generate from secondary sources with primary interviews and then we re-validate with our internal data bases and Subject matter experts. This comprehensive model enables us to deliver high quality, reliable data in shortest possible time.

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